Unit: Quality of herbal products
Parent institution:
University of Goettingen Details of University of Goettingen
Address
Unit: Quality of herbal products
Carl-Sprengel-Weg 1
37075 Göttingen
Lower Saxony
Phone: +49 (0) 551 39 5568
Fax: +49 (0) 551 39 5570
email: uaac(@)gwdg.de
Activities:
- Research
Coordinated projects
- Fusarienbefall in emmer and naked barley in conventional cultivation and their ability to break the infection chain Details of Fusarienbefall in emmer and naked barley in conventional cultivation and their ability to break the infection chain
- Importance of fungicide use, variety resistance, crop rotation and Fusarium - infestation for nutritional quality and processing technical parameters of baking wheat Details of Importance of fungicide use, variety resistance, crop rotation and Fusarium - infestation for nutritional quality and processing technical parameters of baking wheat
- Reduction of black spot in potatoes with special reference to tuber physiology Details of Reduction of black spot in potatoes with special reference to tuber physiology
Involved in research projects:
- Pathogens in wheat in the post-harvest Details of Pathogens in wheat in the post-harvest
Coordinated collaborative projects:
- FAEN 3 - Quality-oriented crop production under changing conditions: Mycotoxins in the context of production, quality and workmanship. Details of FAEN 3 - Quality-oriented crop production under changing conditions: Mycotoxins in the context of production, quality and workmanship.

