Departments Food Chemistry and Food Toxicology
Parent institution:
Karlsruhe Institute of Technology (KIT) Details of KIT
Address
Departments Food Chemistry and Food Toxicology
Adenauerring 20A
76128 Karlsruhe
Baden-Württemberg
Phone: 0721 - 608-2936
Fax: 0721 - 608-7255
email: doris.marko(@)lmc.uni-karlruhe.de
Activities:
- Research
Involved in research projects:
- Biological efficacy of Blueberry anthocyanins: Biological efficacy of Blueberry anthocyanins compared to mikro-/nano encapsulated anthocyanin preparations: Modulation of intestinal availability, digestion, antioxidant efficacy and effects on DNA integrity Details of Biological efficacy of Blueberry anthocyanins: Biological efficacy of Blueberry anthocyanins compared to mikro-/nano encapsulated anthocyanin preparations: Modulation of intestinal availability, digestion, antioxidant efficacy and effects on DNA integrity