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Projects of "1.2 Studies on the health effects of diet, individual food and food ingredients, including allergies and intolerances"   View in a table View in a table

Against hunger in Africa - Agricultural cooperation between Germany, Brazil, Benin and Mozambique to introduce a simple method for potato seed production in Benin and Mozambique - Details of Against hunger in Africa - Agricultural cooperation between Germany, Brazil, Benin and Mozambique to introduce a simple method for potato seed production in Benin and Mozambique

Executive Institute: Institute for Plant Protection in Field Crops and Grassland (JKI-A) Details of (JKI-A) (Lower Saxony)

Parent institution: Federal Research Centre for Cultivated Plants – Julius Kühn-Institut (JKI) Details of JKI

Contract period: 2012 - 2013

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Allergy awareness and monitoring are in the context of national health surveys of the Robert Koch Institute (RKI) to assess the risk of allergy adult population - Details of Allergy awareness and monitoring are in the context of national health surveys of the Robert Koch Institute (RKI) to assess the risk of allergy adult population

Executive Institute: Robert Koch Institute (RKI) Details of (RKI) (Berlin)

Contract period: 2008 - 2011

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Effect of quercetin on biomarkers for cardiovascular risk in subjects with various apoE isoforms (intervention study) - Details of Effect of quercetin on biomarkers for cardiovascular risk in subjects with various apoE isoforms (intervention study)

Executive Institute: MRI - Department of Physiology and Biochemistry of Nutrition (MRI-PBE) Details of (MRI-PBE) (Baden-Württemberg)

Parent institution: Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of MRI

Contract period: 2006 - 2009

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Effects of basic whey proteins and glycomacropeptide (GMP)on anabolic and catabolic processes of the bone - Details of Effects of basic whey proteins and glycomacropeptide (GMP)on anabolic and catabolic processes of the bone

Executive Institute: MRI - Department of Physiology and Biochemistry of Nutrition (MRI-PBE) Details of (MRI-PBE) (Baden-Württemberg)

Parent institution: Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of MRI

Contract period: 2005 - 2008

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Joint project: Extraction and characterization of oligogalacturonic acids as well as research on the inhibition of attachment of pathogenic germs and cytotoxins to intestinal cells by means of in vitro test systems - Details of Joint project: Extraction and characterization of oligogalacturonic acids as well as research on the inhibition of attachment of pathogenic germs and cytotoxins to intestinal cells by means of in vitro test systems

Executive Institute: BfR - Department 5: Food Safety (BfR - LMS) Details of (BfR - LMS) (Berlin)

Parent institution: Federal Institute for Risk Assessment (BfR) Details of BfR

Contract period: 2007 - 2010

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MIRABEL - Integrated framework for risk and cost/benefit analysis of food allergens - Details of MIRABEL - Integrated framework for risk and cost/benefit analysis of food allergens

Executive Institute: BfR - Department 5: Food Safety (BfR - LMS) Details of (BfR - LMS) (Berlin)

Parent institution: Federal Institute for Risk Assessment (BfR) Details of BfR

Contract period: 2013 - 2013

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Nutrhi.net - the nutrition network located in the 'medial rhine region' - Details of Nutrhi.net - the nutrition network located in the 'medial rhine region'

Executive Institute: MRI - Department of Physiology and Biochemistry of Nutrition (MRI-PBE) Details of (MRI-PBE) (Baden-Württemberg)

Parent institution: Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of MRI

Contract period: 2009 - 2012

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Sensitive determination of mycotoxins with modulated fluorescence polarisation - Details of Sensitive determination of mycotoxins with modulated fluorescence polarisation

Executive Institute: MRI - Department of Safety and Quality of Cereals (MRI-GE) Details of (MRI-GE) (North Rhine-Westphalia)

Parent institution: Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of MRI

Contract period: 2009 - 2011

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