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Projects of "6.8 Development and evaluation of scientific and organizational procedures for traceability and control of the sources of food and other products including those from organic production (for example, using isotopic analysis)"   View in a table View in a table

Authenticity and traceability of fishery products by protein and DNA analysis - Details of Authenticity and traceability of fishery products by protein and DNA analysis

Executive Institute: MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) Details of (Schleswig-Holstein)

Parent institution: Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of MRI

Contract period: 2008 - 2012

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Cost-benefit analysis of electronic animal identification; Standardisation (DIN, ISO); Evaluation of identification systems; Networking with sensors - Details of Cost-benefit analysis of electronic animal identification; Standardisation (DIN, ISO); Evaluation of identification systems; Networking with sensors

Executive Institute: Institute of Agricultural Technology (TI-AT) Details of (Lower Saxony)

Parent institution: Johann Heinrich von Thünen-Institut - Federal Research Institute for Rural Areas, Forestry and Fisheries (TI) Details of TI

Contract period: 2006 - 2008

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Detection of organic production of products made from organic milk - Details of Detection of organic production of products made from organic milk

Executive Institute: MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) Details of (Schleswig-Holstein)

Parent institution: Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of MRI

Contract period: 2004 - 2009

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RNA expression studies of origin and of fish and fishery products - Details of RNA expression studies of origin and of fish and fishery products

Executive Institute: MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) Details of (Schleswig-Holstein)

Parent institution: Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of MRI

Contract period: 2008 - 2010

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Traceability of fish and fishery products by detection of epigenetic changes - Details of Traceability of fish and fishery products by detection of epigenetic changes

Executive Institute: MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) Details of (Schleswig-Holstein)

Parent institution: Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of MRI

Contract period: 2009 - 2010

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Project Management Agency: