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| Project code | Project | Start | End | Subject | Parent institution | Coordinating Institution | Funding Institutions | Project Management Agency | Project budget € |
|---|---|---|---|---|---|---|---|---|---|
| sort | sort | sort | sort | sort | sort | sort | sort | sort | sort |
| 2819102112 | 'Development of automated analysis techniques for the identification and assessment of non-compliant products of the virtual food market place ' Details of 'Development of automated analysis techniques for the identification and assessment of non-compliant products of the virtual food market place ' | 2013 | 2016 | Food Processing | Hamburg University of Applied Sciences (HAW) Details of Hamburg University of Applied Sciences (HAW) | Department of Nutrition (OET) Details of Department of Nutrition (OET) | BMELV | BLE | 484,126.00 € |
| 2806OE143 | Adaptation of the inspection procedure under the EU Organic Regulation on the requirements of Regulation Details of Adaptation of the inspection procedure under the EU Organic Regulation on the requirements of Regulation | 2007 | 2008 | Agricultural Policy | Society for Resource Protection (GFRS) Details of Society for Resource Protection (GFRS) | Society for Resource Protection (GFRS) Details of Society for Resource Protection (GFRS) | BMELV | BLE | 36,055.00 € |
| 2808OE051 | Alternatives to the use of additives in the processing of organic foods and avoiding or reducing the use of additives to protect and improve the quality of organic food Details of Alternatives to the use of additives in the processing of organic foods and avoiding or reducing the use of additives to protect and improve the quality of organic food | 2008 | 2011 | Organic Farming | Research Institute of Organic Agriculture Germany (FiBL) Details of Research Institute of Organic Agriculture Germany (FiBL) | Research Institute of Organic Agriculture Germany (FiBL) Details of Research Institute of Organic Agriculture Germany (FiBL) | BMELV | BLE | 168,333.00 € |
| 2808HS024 | Analysis of changes in the culture of information of the food and feed control authorities and the companies operating in the area on the enactment of the Consumer Information Act (VIG) 05/01/2008 Details of Analysis of changes in the culture of information of the food and feed control authorities and the companies operating in the area on the enactment of the Consumer Information Act (VIG) 05/01/2008 | 2009 | 2010 | Communication Sciences | Institute for Futures Studies and Technology Assessment (IZT) Details of Institute for Futures Studies and Technology Assessment (IZT) | Institute for Futures Studies and Technology Assessment (IZT) Details of Institute for Futures Studies and Technology Assessment (IZT) | BMELV | BLE | 96,300.00 € |
| 04HS046 | Analysis of existing approaches to the measurement of sustainable consumption in Germany, including the basic outline of a development concept Details of Analysis of existing approaches to the measurement of sustainable consumption in Germany, including the basic outline of a development concept | 2004 | 2005 | Market Analysis, Resource management, Agroeconomics | Wuppertal Institute for Climate, Environment and Energy Details of Wuppertal Institute for Climate, Environment and Energy | Wuppertal Institute for Climate, Environment and Energy Details of Wuppertal Institute for Climate, Environment and Energy | BMELV | BLE | 38,433.00 € |
| 02OE677 | Analysis of pesticide residue data of food samples from organic and conventional agriculture Details of Analysis of pesticide residue data of food samples from organic and conventional agriculture | 2004 | 2005 | Crop Production, Crop Protection, Arboriculture, Vegetable Gardening, Agroecology, Physiology of Nutrition, Food Chemistry | KWALIS quality research Fulda GmbH (KWALIS) Details of KWALIS quality research Fulda GmbH (KWALIS) | KWALIS quality research Fulda GmbH (KWALIS) Details of KWALIS quality research Fulda GmbH (KWALIS) | BMELV | BLE | 26,145.00 € |
| keine Angaben | Assessment and improvement of product labeling strategies from the perspective of consumer behavior Details of Assessment and improvement of product labeling strategies from the perspective of consumer behavior | 2007 | 2010 | Market Analysis, Agroeconomics | University of Applied Sciences Osnabrück Details of University of Applied Sciences Osnabrück | Faculty of Agricultural Sciences and Landscape Architecture Details of Faculty of Agricultural Sciences and Landscape Architecture | MWK | MWK | 0.00 € |
| keine Angaben | Assessment and improvement of risk management systems from the perspective of consumer behavior Details of Assessment and improvement of risk management systems from the perspective of consumer behavior | 2007 | 2010 | Market Analysis, Agroeconomics | University of Goettingen Details of University of Goettingen | Department of Environmental and Resource Economics Details of Department of Environmental and Resource Economics | MWK | MWK | 0.00 € |
| MRI-MF-02-66 | Authenticity and traceability of fishery products by protein and DNA analysis Details of Authenticity and traceability of fishery products by protein and DNA analysis | 2008 | 2012 | Food Processing | Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) | MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) Details of MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) | BMELV | BMELV | 0.00 € |
| MRI-AA-02-4002 | Authenticity of meat with stable-isotope technique Details of Authenticity of meat with stable-isotope technique | 2005 | 2007 | Vegetable Gardening, Animal breeding, Agricultural Technology Animal Production, Animal nutrition, Organic Farming | Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) | MRI - Analysis Division (AA) Details of MRI - Analysis Division (AA) | BMELV | BMELV | 0.00 € |
| 513967 | BIOTOXMARIN - Development of novel analytic tools for the detection of marine biotoxins Details of BIOTOXMARIN - Development of novel analytic tools for the detection of marine biotoxins | 2005 | 2007 | Food Chemistry, Food microbiology, Toxicology | Johannes Gutenberg University of Mainz Details of Johannes Gutenberg University of Mainz | Department of Applied Molecular Biology Details of Department of Applied Molecular Biology | EC | EC | 1,330,000.00 € |
| 7158 | CO-EXTRA - GM and non-GM supply chains : their CO-EXistence and TRAceability Details of CO-EXTRA - GM and non-GM supply chains : their CO-EXistence and TRAceability | 2005 | 2009 | Plant Breeding, Biotechnology | French National Institute for Agricultural Research Montpellier (INRA Montpellier) Details of French National Institute for Agricultural Research Montpellier (INRA Montpellier) | Phytopharmacy and Semiochemicals Unit Details of Phytopharmacy and Semiochemicals Unit | EC | EC | 13,520,000.00 € |
| 2816700110 | Collaborative project: Framework to provide information to consumers at the point of sale concerning shelflife and product properties for fruit an vegetable using the example kiwifruit - subproject 1 Details of Collaborative project: Framework to provide information to consumers at the point of sale concerning shelflife and product properties for fruit an vegetable using the example kiwifruit - subproject 1 | 2012 | 2015 | Arboriculture, Communication Sciences, Nutritional behaviour | Bratzler & Co. GmbH Details of Bratzler & Co. GmbH | Bratzler & Co. GmbH Details of Bratzler & Co. GmbH | BMELV | BLE | 189,487.00 € |
| 2816700210 | Collaborative project: Framework to provide information to consumers at the point of sale concerning shelflife and product properties for fruit an vegetable using the example kiwifruit - subproject 2 Details of Collaborative project: Framework to provide information to consumers at the point of sale concerning shelflife and product properties for fruit an vegetable using the example kiwifruit - subproject 2 | 2012 | 2015 | Arboriculture, Communication Sciences, Nutritional behaviour | University of Applied Sciences Weihenstephan-Triesdorf Details of University of Applied Sciences Weihenstephan-Triesdorf | University of Applied Sciences Weihenstephan-Triesdorf Details of University of Applied Sciences Weihenstephan-Triesdorf | BMELV | BLE | 203,528.00 € |
| 2816700310 | Collaborative project: Framework to provide information to consumers at the point of sale concerning shelflife and product properties for fruit an vegetable using the example kiwifruit - subproject 3 Details of Collaborative project: Framework to provide information to consumers at the point of sale concerning shelflife and product properties for fruit an vegetable using the example kiwifruit - subproject 3 | 2012 | 2015 | Arboriculture, Communication Sciences, Nutritional behaviour | Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) | MRI - Department of Safety and Quality of Fruit and Vegetables (MRI-OG) Details of MRI - Department of Safety and Quality of Fruit and Vegetables (MRI-OG) | BMELV | BLE | 37,250.00 € |
| 2816701110 | Collaborative project: Freshness terminal system for fruit and vegetables - a tool for consumer decisions – subproject 2 Details of Collaborative project: Freshness terminal system for fruit and vegetables - a tool for consumer decisions – subproject 2 | 2011 | 2014 | Agricultural Engineering Plant Production, Arboriculture, Horticulture, Vegetable Gardening | ESYS GmbH Details of ESYS GmbH | ESYS GmbH Details of ESYS GmbH | BMELV | BLE | 291,712.00 € |
| 2816701010 | Collaborative project: Freshness terminal system for fruit and vegetables – a tool for consumer decisions – subproject 1 Details of Collaborative project: Freshness terminal system for fruit and vegetables – a tool for consumer decisions – subproject 1 | 2011 | 2014 | Agricultural Engineering Plant Production, Arboriculture, Vegetable Gardening | Leibniz Institute for Agricultural Engineering Potsdam-Bornim e.V. (ATB) Details of Leibniz Institute for Agricultural Engineering Potsdam-Bornim e.V. (ATB) | ATB Department 6 Horticultural Engineering Details of ATB Department 6 Horticultural Engineering | BMELV | BLE | 175,965.00 € |
| 2816700410 | Collaborative project: OPDIS - Open Product Data Information System – Subproject 1 Details of Collaborative project: OPDIS - Open Product Data Information System – Subproject 1 | 2012 | 2014 | Communication Sciences | Ascora GmbH Details of Ascora GmbH | Ascora GmbH Details of Ascora GmbH | BMELV | BLE | 326,487.00 € |
| 2816700510 | Collaborative project: OPDIS - Open Product Data Information System – Subproject 2 Details of Collaborative project: OPDIS - Open Product Data Information System – Subproject 2 | 2012 | 2014 | Communication Sciences | University of Augsburg Details of University of Augsburg | University of Augsburg Details of University of Augsburg | BMELV | BLE | 236,200.00 € |
| 2816701710 | Collaborative project: OPDIS - Open Product Data Information System – Subproject 3 Details of Collaborative project: OPDIS - Open Product Data Information System – Subproject 3 | 2012 | 2014 | Communication Sciences | sofd GmbH Details of sofd GmbH | sofd GmbH Details of sofd GmbH | BMELV | BLE | 199,475.00 € |
| 2816700710 | Collaborative project: OPDIS - Open Product Data Information System – Subproject 4 Details of Collaborative project: OPDIS - Open Product Data Information System – Subproject 4 | 2012 | 2014 | Communication Sciences | snoopmedia GmbH Details of snoopmedia GmbH | snoopmedia GmbH Details of snoopmedia GmbH | BMELV | BLE | 299,477.00 € |
| 2816700910 | Collaborative project: Personalized Decision Support at Point of Sale (PerHEPS) - subproject 2 Details of Collaborative project: Personalized Decision Support at Point of Sale (PerHEPS) - subproject 2 | 2012 | 2014 | Process engineering | semafora systems GmbH Details of semafora systems GmbH | semafora systems GmbH Details of semafora systems GmbH | BMELV | BLE | 208,336.00 € |
| 2816600410 | Collaborative project: Privacy portal - Your right to access – Subproject 1 Details of Collaborative project: Privacy portal - Your right to access – Subproject 1 | 2011 | 2012 | Communication Sciences | Consist Software Solutions GmbH - field P (Projects) Details of Consist Software Solutions GmbH - field P (Projects) | Consist Software Solutions GmbH - field P (Projects) Details of Consist Software Solutions GmbH - field P (Projects) | BMELV | BLE | 139,001.00 € |
| 2816600510 | Collaborative project: Privacy portal - Your right to access – Subproject 2 Details of Collaborative project: Privacy portal - Your right to access – Subproject 2 | 2011 | 2012 | Communication Sciences | Independent Centre for Privacy Protection Schleswig-Holstein (ULD) Details of Independent Centre for Privacy Protection Schleswig-Holstein (ULD) | Independent Centre for Privacy Protection Schleswig-Holstein (ULD) Details of Independent Centre for Privacy Protection Schleswig-Holstein (ULD) | BMELV | BLE | 58,147.00 € |
| 2816600610 | Collaborative project: Privacy portal - Your right to access – Subproject 3 Details of Collaborative project: Privacy portal - Your right to access – Subproject 3 | 2011 | 2012 | Communication Sciences | ConPolicy GmbH Details of ConPolicy GmbH | ConPolicy GmbH Details of ConPolicy GmbH | BMELV | BLE | 86,507.00 € |
| 2816600710 | Collaborative project: User support in evaluating the trustworthiness of websites and webshops (Internet Usage Support: InUse) – Subproject 1 Details of Collaborative project: User support in evaluating the trustworthiness of websites and webshops (Internet Usage Support: InUse) – Subproject 1 | 2012 | 2015 | Communication Sciences | Technical University Darmstadt (TUD) Details of Technical University Darmstadt (TUD) | Department of Computer Science Details of Department of Computer Science | BMELV | BLE | 451,550.00 € |
| 2816600810 | Collaborative project: User support in evaluating the trustworthiness of websites and webshops (Internet Usage Support: InUse) – Subproject 2 Details of Collaborative project: User support in evaluating the trustworthiness of websites and webshops (Internet Usage Support: InUse) – Subproject 2 | 2012 | 2015 | Communication Sciences | usd AG Details of usd AG | usd AG Details of usd AG | BMELV | BLE | 190,438.00 € |
| 2816600910 | Collaborative project: User support in evaluating the trustworthiness of websites and webshops (Internet Usage Support: InUse) – Subproject 3 Details of Collaborative project: User support in evaluating the trustworthiness of websites and webshops (Internet Usage Support: InUse) – Subproject 3 | 2012 | 2015 | Communication Sciences | KOBIL Systems GmbH Details of KOBIL Systems GmbH | KOBIL Systems GmbH Details of KOBIL Systems GmbH | BMELV | BLE | 129,217.00 € |
| 2816601010 | Collaborative project: User support in evaluating the trustworthiness of websites and webshops (Internet Usage Support: InUse) – Subproject 4 Details of Collaborative project: User support in evaluating the trustworthiness of websites and webshops (Internet Usage Support: InUse) – Subproject 4 | 2012 | 2015 | Communication Sciences | University of Kassel Details of University of Kassel | Project group: Constitutionally Compatible Technology Design (provet) Details of Project group: Constitutionally Compatible Technology Design (provet) | BMELV | BLE | 193,828.00 € |
| 227258 | Confronting the clinical relevance of biocide induced antibiotic resistance (BIOHYPO) Details of Confronting the clinical relevance of biocide induced antibiotic resistance (BIOHYPO) | 2009 | 2012 | Crop Protection, Toxicology | University of Siena (UNISI) Details of University of Siena (UNISI) | University of Siena (UNISI) Details of University of Siena (UNISI) | EC | EC | 3,000,000.00 € |
| 05HS004 | Consumer expectations regarding the use of wooden barrels and wood shavings in the production of wine and their identification in the labeling Details of Consumer expectations regarding the use of wooden barrels and wood shavings in the production of wine and their identification in the labeling | 2005 | 2005 | Viticulture | Hochschule Geisenheim University Details of Hochschule Geisenheim University | Center for Economics in Viticulture and Horticulture Details of Center for Economics in Viticulture and Horticulture | BMELV | BLE | 23,420.00 € |
| 211326 | Contaminants in food and feed: inexpensive detection for control of exposure (CONFFIDENCE) Details of Contaminants in food and feed: inexpensive detection for control of exposure (CONFFIDENCE) | 2008 | 2012 | Food Processing | Wageningen University and Research Centre (WUR) Details of Wageningen University and Research Centre (WUR) | Stichting Dienst Landbouwkundig Onderzoek Details of Stichting Dienst Landbouwkundig Onderzoek | EC | EC | 5,800,000.00 € |
| vTI-AB-08-41 | Cost-benefit analysis of electronic animal identification; Standardisation (DIN, ISO); Evaluation of identification systems; Networking with sensors Details of Cost-benefit analysis of electronic animal identification; Standardisation (DIN, ISO); Evaluation of identification systems; Networking with sensors | 2006 | 2008 | Animal Husbandry | Johann Heinrich von Thünen-Institut - Federal Research Institute for Rural Areas, Forestry and Fisheries (TI) Details of Johann Heinrich von Thünen-Institut - Federal Research Institute for Rural Areas, Forestry and Fisheries (TI) | Institute of Agricultural Technology and Biosystems Engineering (TI-AT) Details of Institute of Agricultural Technology and Biosystems Engineering (TI-AT) | BMELV | BMELV | 0.00 € |
| 2804HS050 | Customer protection in liberalized markets for telecommunications, energy and transport - comparison of concepts, measures and effects in Europe Details of Customer protection in liberalized markets for telecommunications, energy and transport - comparison of concepts, measures and effects in Europe | 2005 | 2006 | Agricultural Policy, Communication Sciences | University of Bamberg Details of University of Bamberg | University of Bamberg Details of University of Bamberg | BMELV | BLE | 279,697.00 € |
| 2803OE457 | Database Technical preconditions for the establishment of a traceability system - analysis of the status quo and establish a common platform Details of Database Technical preconditions for the establishment of a traceability system - analysis of the status quo and establish a common platform | 2004 | 2009 | Agroeconomics | Research Institute of Organic Agriculture Germany (FiBL) Details of Research Institute of Organic Agriculture Germany (FiBL) | Research Institute of Organic Agriculture Germany (FiBL) Details of Research Institute of Organic Agriculture Germany (FiBL) | BMELV | BLE | 196,427.00 € |
| 2809OE020 | Design of a control program according to the EU-legislation on Organic Farming for food retailers selling products directly to the final consumer including guide Details of Design of a control program according to the EU-legislation on Organic Farming for food retailers selling products directly to the final consumer including guide | 2009 | 2012 | Organic Farming | Society for Resource Protection (GFRS) Details of Society for Resource Protection (GFRS) | Society for Resource Protection (GFRS) Details of Society for Resource Protection (GFRS) | BMELV | BLE | 29,119.00 € |
| MRI-MF-08-120 | Detection of foreign protein in cheese using stable isotope analysis Details of Detection of foreign protein in cheese using stable isotope analysis | 2013 | 2015 | Food Chemistry, Food Processing | Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) | MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) Details of MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) | BMELV | BMELV | 0.00 € |
| MRI-MF-02-40 | Detection of organic production of products made from organic milk Details of Detection of organic production of products made from organic milk | 2004 | 2009 | Food Processing, Organic Farming | Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) | MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) Details of MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) | BMELV | BMELV | 0.00 € |
| 2808OE023 | Development and use recommendations of selected methods for distinguishing between organic and conventional products Details of Development and use recommendations of selected methods for distinguishing between organic and conventional products | 2009 | 2012 | Organic Farming | Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) | MRI - Department of Safety and Quality of Cereals (MRI-GE) Details of MRI - Department of Safety and Quality of Cereals (MRI-GE) | BMELV | BLE | 140,527.00 € |
| 2808OE044 | Development and use recommendations of selected methods for distinguishing between organic and conventional products Details of Development and use recommendations of selected methods for distinguishing between organic and conventional products | 2009 | 2011 | Organic Farming | Research Institute of Organic Agriculture Germany (FiBL) Details of Research Institute of Organic Agriculture Germany (FiBL) | Research Institute of Organic Agriculture Germany (FiBL) Details of Research Institute of Organic Agriculture Germany (FiBL) | BMELV | BLE | 132,610.00 € |
| 2808OE225 | Development and use recommendations of selected methods for distinguishing between organic and conventional products Details of Development and use recommendations of selected methods for distinguishing between organic and conventional products | 2009 | 2011 | Organic Farming | TÜV Rheinland Agroisolab GmbH Details of TÜV Rheinland Agroisolab GmbH | TÜV Rheinland Agroisolab GmbH Details of TÜV Rheinland Agroisolab GmbH | BMELV | BLE | 56,321.00 € |
| 2808OE226 | Development and use recommendations of selected methods for distinguishing between organic and conventional products Details of Development and use recommendations of selected methods for distinguishing between organic and conventional products | 2009 | 2011 | Organic Farming | KWALIS quality research Fulda GmbH (KWALIS) Details of KWALIS quality research Fulda GmbH (KWALIS) | KWALIS quality research Fulda GmbH (KWALIS) Details of KWALIS quality research Fulda GmbH (KWALIS) | BMELV | BLE | 53,061.00 € |
| 2806OE283 | Development of a certification policy for organic flavors Details of Development of a certification policy for organic flavors | 2007 | 2008 | Food Processing | Bioland e.V. Details of Bioland e.V. | Bioland e.V. Details of Bioland e.V. | BMELV | BLE | 24,922.00 € |
| 211906 | Development of nanosensors for the detection of quality parameters along the food chain (NANODETECT) Details of Development of nanosensors for the detection of quality parameters along the food chain (NANODETECT) | 2008 | 2011 | Food Processing | Bremerhaven Technology-Transfer-Centre (TTZ) Details of Bremerhaven Technology-Transfer-Centre (TTZ) | Bremerhaven Technology-Transfer-Centre (TTZ) Details of Bremerhaven Technology-Transfer-Centre (TTZ) | EC | EC | 2,110,000.00 € |
| 02OE170/F1 | Differentiation and classification of eco-products using a validated analytical and holistic methods Details of Differentiation and classification of eco-products using a validated analytical and holistic methods | 2004 | 2007 | Food Chemistry | University of Kassel Details of University of Kassel | Department of Organic Food Quality and Food Culture Details of Department of Organic Food Quality and Food Culture | BMELV | BLE | 456,239.00 € |
| 02OE170/F2 | Discrimination and classification of organic products by validated analytical and holistic methods Details of Discrimination and classification of organic products by validated analytical and holistic methods | 2004 | 2007 | Food Chemistry | KWALIS quality research Fulda GmbH (KWALIS) Details of KWALIS quality research Fulda GmbH (KWALIS) | KWALIS quality research Fulda GmbH (KWALIS) Details of KWALIS quality research Fulda GmbH (KWALIS) | BMELV | BLE | 287,996.00 € |
| 08OE224 | Establishing a standard for pet food under the Regulation (EC) 834/2007, recognized or accepted in Germany Details of Establishing a standard for pet food under the Regulation (EC) 834/2007, recognized or accepted in Germany | 2008 | 2008 | Animal nutrition, Special animal species | Prüfverein Verarbeitung ökologische Landbauprodukte e.V. Details of Prüfverein Verarbeitung ökologische Landbauprodukte e.V. | Prüfverein Verarbeitung ökologische Landbauprodukte e.V. Details of Prüfverein Verarbeitung ökologische Landbauprodukte e.V. | BMELV | BLE | 2,775.00 € |
| 2806OE168 | Establishing an evaluation system and elaboration of a list for technical ingredients, food additives and aids for the organic food processing Details of Establishing an evaluation system and elaboration of a list for technical ingredients, food additives and aids for the organic food processing | 2008 | 2010 | Physiology of Nutrition, Food Chemistry, Food Processing | Research Institute of Organic Agriculture Germany (FiBL) Details of Research Institute of Organic Agriculture Germany (FiBL) | Research Institute of Organic Agriculture Germany (FiBL) Details of Research Institute of Organic Agriculture Germany (FiBL) | BMELV | BLE | 110,916.00 € |
| 2808HS034 | Establishment of a 'consumer law professorship' Details of Establishment of a 'consumer law professorship' | 2010 | 2013 | Market Analysis, Business administration, Communication Sciences, Agroeconomics | University of Bayreuth Details of University of Bayreuth | Institute of Law and Economics Details of Institute of Law and Economics | BMELV | BLE | 879,325.00 € |
| 222824 | European network for integrating novel technologies for food processing (HIGHTECH EUROPE) Details of European network for integrating novel technologies for food processing (HIGHTECH EUROPE) | 2009 | 2013 | Food Chemistry, Food Processing, Food microbiology | German Institute of Food Technology (DIL) Details of German Institute of Food Technology (DIL) | German Institute of Food Technology (DIL) Details of German Institute of Food Technology (DIL) | EC | EC | 5,870,000.00 € |
| 2808HS025 | Evaluation of practical experiences with the Consumer Information Act (VIG) and drafting of concrete suggestions for legal changes Details of Evaluation of practical experiences with the Consumer Information Act (VIG) and drafting of concrete suggestions for legal changes | 2009 | 2010 | Communication Sciences | University of Marburg Details of University of Marburg | Faculty of Law Details of Faculty of Law | BMELV | BLE | 199,325.00 € |
| 2808HS025 | Evaluation of the application experience of the Consumer Information Act (VIG), and prepare practical recommendations for legal changes Details of Evaluation of the application experience of the Consumer Information Act (VIG), and prepare practical recommendations for legal changes | 2009 | 2010 | Communication Sciences | University of Marburg Details of University of Marburg | University of Marburg Details of University of Marburg | BMELV | BLE | 199,325.00 € |
| 2811HS005 | Examination of the needs of legislative reform in the field of food emergency preparedness Details of Examination of the needs of legislative reform in the field of food emergency preparedness | 2011 | 2013 | Communication Sciences, Agroeconomics, Nutritional behaviour | Humboldt University of Berlin (HU Berlin) Details of Humboldt University of Berlin (HU Berlin) | Research Center for Disaster Law (FZK) Details of Research Center for Disaster Law (FZK) | BMELV | BLE | 123,638.00 € |
| 2811OE031 | Fast methods for authentication of organic plant based foods (AuthenticFood) Details of Fast methods for authentication of organic plant based foods (AuthenticFood) | 2011 | 2014 | Food Chemistry | University of Kassel Details of University of Kassel | Department of Organic Food Quality and Food Culture Details of Department of Organic Food Quality and Food Culture | BMELV | BLE | 43,038.00 € |
| 2806HS027 | Financial intermediaries - more protection for consumers? Details of Financial intermediaries - more protection for consumers? | 2007 | 2008 | Business administration, Communication Sciences | Evers & Jung GmbH Details of Evers & Jung GmbH | Evers & Jung GmbH Details of Evers & Jung GmbH | BMELV | BLE | 95,326.00 € |
| 211686 | Flavours, additives and food contact material exposure task (FACET) Details of Flavours, additives and food contact material exposure task (FACET) | 2008 | 2012 | Food Chemistry, Nutritional behaviour, Food microbiology | University College Dublin (UCD) Details of University College Dublin (UCD) | University College Dublin (UCD) Details of University College Dublin (UCD) | EC | EC | 5,890,000.00 € |
| BfR-Leitg-08-1342-436 | Food Safety - Forming a European platform for protecting consumers against health risks (SAFEFOODERA) Details of Food Safety - Forming a European platform for protecting consumers against health risks (SAFEFOODERA) | 2004 | 2009 | Food Processing | Federal Institute for Risk Assessment (BfR) Details of Federal Institute for Risk Assessment (BfR) | Federal Institute for Risk Assessment (BfR) Details of Federal Institute for Risk Assessment (BfR) | EC | EC | 0.00 € |
| 101414090 | Fruit and vegetable consumption by children: The role of advertising Details of Fruit and vegetable consumption by children: The role of advertising | 2008 | 2010 | Agricultural Sociology, Agroeconomics, Nutritional behaviour | Rheinische Friedrich-Wilhelms University of Bonn Details of Rheinische Friedrich-Wilhelms University of Bonn | Institute for Food and Resource Economics (ILR) Details of Institute for Food and Resource Economics (ILR) | DFG | DFG | 0.00 € |
| MRI-EV-08-41 | German-French nutrition network in the region 'Mittlerer Oberrhein' (InterReg IVA) (Nutrhi.net) Details of German-French nutrition network in the region 'Mittlerer Oberrhein' (InterReg IVA) (Nutrhi.net) | 2009 | 2010 | Nutritional behaviour | Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) | MRI - Department of Nutritional Behaviour (MRI-EV) Details of MRI - Department of Nutritional Behaviour (MRI-EV) | BMELV | BMELV | 0.00 € |
| 005-NA01-010-G | Healthy animals - safe food Details of Healthy animals - safe food | 2010 | 2013 | Animal health, Agroeconomics | University of Applied Sciences of Suedwestfalen Details of University of Applied Sciences of Suedwestfalen | Department of Agriculture, University of Applied Sciences South Westphalia Details of Department of Agriculture, University of Applied Sciences South Westphalia | BMELV | BLE | 130,322.00 € |
| 2804OE0314 | Implementation of measures for knowledge transfer between research and organic food sector with particular attention to the results of the Federal Organic Farming - Nature Land Details of Implementation of measures for knowledge transfer between research and organic food sector with particular attention to the results of the Federal Organic Farming - Nature Land | 2005 | 2006 | Organic Farming | Naturland - Association for Organic Agriculture Details of Naturland - Association for Organic Agriculture | Öko-BeratungsGesellschaft mbH - Naturland Details of Öko-BeratungsGesellschaft mbH - Naturland | BMELV | BLE | 71,228.00 € |
| 2804OE037 | Implementation of the monitoring procedure under EC Regulation on Organic Farming at events in Event of eco-gastronomy Details of Implementation of the monitoring procedure under EC Regulation on Organic Farming at events in Event of eco-gastronomy | 2006 | 2007 | Organic Farming | Society for Resource Protection (GFRS) Details of Society for Resource Protection (GFRS) | Society for Resource Protection (GFRS) Details of Society for Resource Protection (GFRS) | BMELV | BLE | 21,801.00 € |
| II-1-F 50.2006.01 | Improvement of customer loyalty to agricultural direct marketer Details of Improvement of customer loyalty to agricultural direct marketer | 2006 | 2007 | Agroeconomics | University of Applied Sciences of Suedwestfalen Details of University of Applied Sciences of Suedwestfalen | Department of Agriculture, University of Applied Sciences South Westphalia Details of Department of Agriculture, University of Applied Sciences South Westphalia | MKULNV | MKULNV | 69,400.00 € |
| 2811NA026 | Indicators for a Payment-by-Results Approach for Animal Welfare Measures and Organic Farming Details of Indicators for a Payment-by-Results Approach for Animal Welfare Measures and Organic Farming | 2012 | 2015 | Animal Husbandry, Animal health, Business administration, Agroeconomics | Johann Heinrich von Thünen-Institut - Federal Research Institute for Rural Areas, Forestry and Fisheries (TI) Details of Johann Heinrich von Thünen-Institut - Federal Research Institute for Rural Areas, Forestry and Fisheries (TI) | Institute of Farm Economics (TI-BW) Details of Institute of Farm Economics (TI-BW) | BMELV | BLE | 226,909.00 € |
| 226783 | Integrated sensing and imaging devices for designing, monitoring and controlling microstructure of foods (INSIDEFOOD) Details of Integrated sensing and imaging devices for designing, monitoring and controlling microstructure of foods (INSIDEFOOD) | 2009 | 2013 | Food Processing | Katholieke Universiteit Leuven Details of Katholieke Universiteit Leuven | Katholieke Universiteit Leuven Details of Katholieke Universiteit Leuven | EC | EC | 2,830,000.00 € |
| 2810HS013 | Measuring the benefits of investment advice Details of Measuring the benefits of investment advice | 2010 | 2011 | Market Analysis, Business administration, Communication Sciences | Goethe University of Frankfurt/Main Details of Goethe University of Frankfurt/Main | House of Finance, University of Frankfurt (HoF) Details of House of Finance, University of Frankfurt (HoF) | BMELV | BLE | 133,096.00 € |
| 213068 | Mobilising the enzymatic potential of hydrocarbonoclastic bacteria and the oleaginous yeast Yarrowia lipolytica to create a powerful cellular production platform for lipid-derived industrial materials (LIPOYEASTS) Details of Mobilising the enzymatic potential of hydrocarbonoclastic bacteria and the oleaginous yeast Yarrowia lipolytica to create a powerful cellular production platform for lipid-derived industrial materials (LIPOYEASTS) | 2008 | 2011 | Food Processing, Biotechnology | Ghent University (UGent) Details of Ghent University (UGent) | Ghent University (UGent) Details of Ghent University (UGent) | EC | EC | 911,111.00 € |
| 2806HS024 | Models for the financing of consumer protection work in Germany Details of Models for the financing of consumer protection work in Germany | 2007 | 2009 | Agricultural Policy, Market Analysis, Business administration, Agroeconomics | University of Hohenheim (UH) Details of University of Hohenheim (UH) | Institute of Agricultural Policy and Agricultural Markets (420) Details of Institute of Agricultural Policy and Agricultural Markets (420) | BMELV | BLE | 106,569.00 € |
| 212544 | Natural antimicrobials for innovative and safe packaging (NAFISPACK ) Details of Natural antimicrobials for innovative and safe packaging (NAFISPACK ) | 2008 | 2011 | Food Processing, Food microbiology | Packaging, Transportation and Logistics Research Centre (ITENE) Details of Packaging, Transportation and Logistics Research Centre (ITENE) | Packaging, Transportation and Logistics Research Centre (ITENE) Details of Packaging, Transportation and Logistics Research Centre (ITENE) | EC | EC | 2,971,360.00 € |
| 207948 | New sources of natural, gastric stable, food additives, colourants and novel functional foods (COLORSPORE) Details of New sources of natural, gastric stable, food additives, colourants and novel functional foods (COLORSPORE) | 2008 | 2011 | Food Chemistry | Royal Holloway and Bedford New College Details of Royal Holloway and Bedford New College | Royal Holloway and Bedford New College Details of Royal Holloway and Bedford New College | EC | EC | 3,000,000.00 € |
| 7081 | PATHOGENCOMBAT - Control and prevention of emerging and future pathogens at cellular and molecular level throughout the food chain Details of PATHOGENCOMBAT - Control and prevention of emerging and future pathogens at cellular and molecular level throughout the food chain | 2005 | 2010 | Physiology of Nutrition, Food Chemistry, Food Processing | Royal Veterinary and Agricultural University Details of Royal Veterinary and Agricultural University | Royal Veterinary and Agricultural University Details of Royal Veterinary and Agricultural University | EC | EC | 11,270,000.00 € |
| AiF 13777 N | Proof of origin of cherry and plum Schnaps by analysis of stable isotopes Details of Proof of origin of cherry and plum Schnaps by analysis of stable isotopes | 2003 | 2005 | Food Chemistry | Technical University Munich (TUM) Details of Technical University Munich (TUM) | Chair of General Food Technology Details of Chair of General Food Technology | BMWI | AiF | 146,900.00 € |
| 222887 | Protecting the food chain from prions: shaping European priorities through basic and applied research (PRIORITY) Details of Protecting the food chain from prions: shaping European priorities through basic and applied research (PRIORITY) | 2009 | 2013 | Animal health, Food Processing, Food microbiology, Toxicology | University of Santiago de Compostela (USC) Details of University of Santiago de Compostela (USC) | University of Santiago de Compostela (USC) Details of University of Santiago de Compostela (USC) | EC | EC | 6,000,000.00 € |
| keine Angaben | Quantitative political-economic modelling agricultural decision-making processes on the example of European agricultural policy in the context of EU enlargement Details of Quantitative political-economic modelling agricultural decision-making processes on the example of European agricultural policy in the context of EU enlargement | 2004 | 2006 | Agricultural Policy | Christian-Albrechts-University of Kiel (CAU) Details of Christian-Albrechts-University of Kiel (CAU) | Institute for Agricultural Economy Details of Institute for Agricultural Economy | DFG | DFG | 0.00 € |
| BLE-HS-02-653 | Regional production, processing and marketing of food Details of Regional production, processing and marketing of food | 2006 | 2009 | Market Analysis | University of Rostock Details of University of Rostock | Institute for Management of Rural Areas Details of Institute for Management of Rural Areas | BMELV | BLE | 0.00 € |
| B1/05 | Regional provenance as a success factor for factor for consumer´quality perception in North Rhine-Westphalia (NRW) Details of Regional provenance as a success factor for factor for consumer´quality perception in North Rhine-Westphalia (NRW) | 2005 | 2006 | Market Analysis, Nutritional behaviour | Rheinische Friedrich-Wilhelms University of Bonn Details of Rheinische Friedrich-Wilhelms University of Bonn | Institute for Food and Resource Economics (ILR) Details of Institute for Food and Resource Economics (ILR) | MKULNV | MKULNV | 73,349.00 € |
| 17-02.04.01-3/2012 | Regionality in the Lower Rhine Region - Market Research in Awareness of Regionality and Potential Analysis Details of Regionality in the Lower Rhine Region - Market Research in Awareness of Regionality and Potential Analysis | 2012 | 2013 | Market Analysis, Agroeconomics | Rhine-Waal University of Applied Sciences Details of Rhine-Waal University of Applied Sciences | Centre for Research, Innovation and Transfer Details of Centre for Research, Innovation and Transfer | MKULNV | MKULNV | 79,700.00 € |
| 226930 | Replacement of sulphur dioxide (SO2) in food keeping the same quality and shelf-life of the products (SO2SAY) Details of Replacement of sulphur dioxide (SO2) in food keeping the same quality and shelf-life of the products (SO2SAY) | 2009 | 2012 | Food Chemistry, Food Processing | Bremerhaven Technology-Transfer-Centre (TTZ) Details of Bremerhaven Technology-Transfer-Centre (TTZ) | Bremerhaven Technology-Transfer-Centre (TTZ) Details of Bremerhaven Technology-Transfer-Centre (TTZ) | EC | EC | 3,000,000.00 € |
| 2810OE019 | Risk-based certification in organic farming: Derivation of improved strategies based on the data of large German checkpoints Details of Risk-based certification in organic farming: Derivation of improved strategies based on the data of large German checkpoints | 2010 | 2012 | Organic Farming | University of Hohenheim (UH) Details of University of Hohenheim (UH) | University of Hohenheim (UH) Details of University of Hohenheim (UH) | BMELV | BLE | 231,318.00 € |
| JKI-A-08-002 | Risk/benefit assessment for the evaluation of efficacy for the authorisation/approval of herbicides and declaration of the agreement Details of Risk/benefit assessment for the evaluation of efficacy for the authorisation/approval of herbicides and declaration of the agreement | 2001 | 2008 | Crop Protection | Federal Research Centre for Cultivated Plants – Julius Kühn-Institut (JKI) Details of Federal Research Centre for Cultivated Plants – Julius Kühn-Institut (JKI) | Institute for Plant Protection in Field Crops and Grassland (JKI-A) Details of Institute for Plant Protection in Field Crops and Grassland (JKI-A) | BMELV | BMELV | 0.00 € |
| MRI-MF-02-55 | RNA expression studies of origin and of fish and fishery products Details of RNA expression studies of origin and of fish and fishery products | 2008 | 2010 | Fisheries | Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) | MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) Details of MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) | BMELV | BMELV | 0.00 € |
| 506446 | SAFE FOODS - Promoting food safety through a new integrated risk analysis approach for foods Details of SAFE FOODS - Promoting food safety through a new integrated risk analysis approach for foods | 2004 | 2008 | Food Processing, Nutritional behaviour | Wageningen University and Research Centre (WUR) Details of Wageningen University and Research Centre (WUR) | Institute of Food Safety (RIKILT) Details of Institute of Food Safety (RIKILT) | EC | EC | 11,580,000.00 € |
| 222738 | Selection and improving of fit-for-purpose sampling procedures for specific foods and risks (BASELINE) Details of Selection and improving of fit-for-purpose sampling procedures for specific foods and risks (BASELINE) | 2009 | 2013 | Food Chemistry, Food Processing, Food microbiology | Alma Mater Studiorum-University of Bologna, Agricultural Faculty Details of Alma Mater Studiorum-University of Bologna, Agricultural Faculty | Alma Mater Studiorum-University of Bologna, Agricultural Faculty Details of Alma Mater Studiorum-University of Bologna, Agricultural Faculty | EC | EC | 5,150,000.00 € |
| 2803OE208 | Sensory acceptance of organic food for young children aged 2-7 years - test ways of influencing factors and future prospects Details of Sensory acceptance of organic food for young children aged 2-7 years - test ways of influencing factors and future prospects | 2004 | 2007 | Physiology of Nutrition, Home Economics | Hamburg University of Applied Sciences (HAW) Details of Hamburg University of Applied Sciences (HAW) | Department of Nutrition (OET) Details of Department of Nutrition (OET) | BMELV | BLE | 163,785.00 € |
| 0315538 | Studies on the demand and price formation of functional dairy products along the value chain Details of Studies on the demand and price formation of functional dairy products along the value chain | 2010 | 2015 | Market Analysis, Agroeconomics | Christian-Albrechts-University of Kiel (CAU) Details of Christian-Albrechts-University of Kiel (CAU) | Institute of Human Nutrition and Food Science Details of Institute of Human Nutrition and Food Science | BMBF | PTJ | 0.00 € |
| MRI-EV-08-30 | Study on the situation of catering services for employees in Germany Details of Study on the situation of catering services for employees in Germany | 2006 | 2008 | Physiology of Nutrition, Home Economics | Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) | MRI - Department of Nutritional Behaviour (MRI-EV) Details of MRI - Department of Nutritional Behaviour (MRI-EV) | BMELV | BMELV | 0.00 € |
| keine Angaben | Sustainable chain organization in spatial systems, quality assurance and transparency in the 'North-West German model' Details of Sustainable chain organization in spatial systems, quality assurance and transparency in the 'North-West German model' | 2006 | 2009 | Animal Husbandry, Market Analysis, Communication Sciences, Agroeconomics | University of Goettingen Details of University of Goettingen | Department of Agricultural Economics and Rural Development Details of Department of Agricultural Economics and Rural Development | MWK | MWK | 0.00 € |
| keine Angaben | Technology development through participation and cooperation of consumers in the value chain Details of Technology development through participation and cooperation of consumers in the value chain | 2005 | 2007 | Home Economics, Communication Sciences | Institute for Ecological Economy Research (IÖW) Details of Institute for Ecological Economy Research (IÖW) | Institute for Ecological Economy Research (IÖW) Details of Institute for Ecological Economy Research (IÖW) | BMBF | BMBF | 0.00 € |
| 2804OE001 | The 'breeder's eye '- a sociological study on the knowledge in organic plant breeding Details of The 'breeder's eye '- a sociological study on the knowledge in organic plant breeding | 2004 | 2006 | Plant Breeding | University of Goettingen Details of University of Goettingen | University of Goettingen Details of University of Goettingen | BMELV | BLE | 71,931.00 € |
| 2806OE120 | The effects of health claims on consumer buying behavior: Differences between organic food than conventional food Details of The effects of health claims on consumer buying behavior: Differences between organic food than conventional food | 2007 | 2008 | Agroeconomics | University of Kassel Details of University of Kassel | University of Kassel Details of University of Kassel | BMELV | BLE | 58,206.00 € |
| MRI-MF-02-54 | Traceability of fish and fishery products by detection of epigenetic changes Details of Traceability of fish and fishery products by detection of epigenetic changes | 2009 | 2010 | Fisheries, Food Processing | Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) Details of Max Rubner-Institut - Federal Research Institute of Nutrition and Food (MRI) | MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) Details of MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF) | BMELV | BMELV | 0.00 € |
| keine Angaben | Use of RFID for traceability of agricultural products on the example of cereals Details of Use of RFID for traceability of agricultural products on the example of cereals | 2007 | 2010 | Food Processing | University of Goettingen Details of University of Goettingen | Section of Agricultural Engeneering Details of Section of Agricultural Engeneering | MWK | MWK | 0.00 € |