Institute of Sciences of Food Production (ISPA)
he main focus of ISPA is to develop research projects which will improve the quality and safety of agri-food production, using technologies with minimal environmental impact. ISPA's action is in line with the national and European research policy and is carried out using a multidisciplinary approach based on competencies in various disciplines (chemistry, toxicology, microbiology, biotechnology, veterinary science, agronomy, biology and plant pathology).
Address
Institute of Sciences of Food Production (ISPA)
Via Amendola, 122/O
70126 Bari BA Puglia
Phone: +39 080 5929333
Fax: +39 080 5929373
email: angelo.visconti(@)ispa.cnr.it
Activities:
- Research
Coordinated projects
- 2E-BCAS IN CROPS Enhancement and Exploitation of Soil Biocontrol Agents for Bio-Constraint Management in Crops Details of 2E-BCAS IN CROPS Enhancement and Exploitation of Soil Biocontrol Agents for Bio-Constraint Management in Crops