Ongoing Projects on the research sub-aim 'Food safety: Harmful Ingredients' | FISA - Forschungsinformationssystem Agrar und Ernährung

Ongoing Projects on the research sub-aim "Food safety: Harmful Ingredients"

Investigation of the formation of mycotoxins by Alternaria alternata on various plant-based foods. (UBMAL)

Project code: MRI-OG-08-2021-1
Excutive institution: MRI - Department of Safety and Quality of Fruit and Vegetables
Contract period: 2021 - 2024

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