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Nanotechnology development of easier-to-clean surface structures for a future increase in food and product safety

Project

Food and consumer protection

This project contributes to the research aim 'Food and consumer protection'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Food and consumer protection


Project code: AiF 210 ZN
Contract period: 01.01.2006 - 31.12.2008
Budget: 589,150 Euro
Purpose of research: Applied research

keine Angabe

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