bbe Moldaenke GmbH

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Coordinated projects

Collaborative project: Minimization approaches to avoid cyanotoxins and accompanying off-taste in edible fish by influencing the microorganisms - Subproject F

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Involved in research projects

Collaborative project: Minimization approaches to avoid cyanotoxins and accompanying off-taste in edible fish by influencing the microorganisms - Subproject D

Ensuring the quality and food safety of edible fish and fish products by minimizing cyanotoxins

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Contact

bbe Moldaenke GmbH
Preetzer Chaussee 177
24222 Schwentinental
Schleswig-Holstein
Germany

Phone: 0049 (0)431 - 380 40 0
Email: bbe(@)bbe-moldaenke.de

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