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Coordinated projects of "Kultursaat e.V."
Creation, expansion and qualitative improvement of the parsnip assortment for organic farming with particular attention to the taste; development of appropriate farming methods
Project code: 03OE481
Excutive institution: Kultursaat e.V.
Contract period: 2004 - 2006
Obtaining sufficient homogeneity in open pollinating varieties: the example of Chinese cabbage
Project code: 2803OE608
Excutive institution: Kultursaat e.V.
Contract period: 2004 - 2007
Sustainable improvement on the availability of organic vegetable seeds increased by screening and /on-farm/ conservation
Project code: 2806OE154
Excutive institution: Kultursaat e.V.
Contract period: 2007 - 2010
Sustained improvement in the availability of organic vegetable seed and ensuring environmental on-farm vegetable breeding by establishing a conservation breeding bank - Extension of the completed project 06OE154
Project code: 2810OE081
Excutive institution: Kultursaat e.V.
Contract period: 2011 - 2014
Italian chicory and Sugarloaf (Chicorium intybus var. foliosum) – development of populations and evaluation of breeding methods useful for organic horticulture
Project code: 2810OE079
Excutive institution: Kultursaat e.V.
Contract period: 2011 - 2015
Collaborative project: Breeding and development of open-pollinated broccoli varieties for organic horticulture with regard to agronomic characteristics and sensory properties. Subproject 2
Project code: 2810OE080
Excutive institution: Kultursaat e.V.
Contract period: 2011 - 2017
Collaborative project: Tools for quality improvement in breeding and propagating garlic comprising cultivation as well as virus diagnostics - subproject 3
Project code: 2818209115
Excutive institution: Kultursaat e.V.
Contract period: 2016 - 2019
Collaborative project: Evaluation, agronomic and organoleptic development of existing red beet cultivars and breds for new and further specific utilizations. Subproject 1
Project code: 2818200915
Excutive institution: Kultursaat e.V.
Contract period: 2017 - 2020
Collaborative project: Breeding of organic open pollinating zucchini cultivars – selection and evaluation of G x E interactions with regard to agronomic parameters, organoleptic attributes and volatile and non-volatile compounds. Subproject 1
Project code: 2818209215
Excutive institution: Kultursaat e.V.
Contract period: 2017 - 2020
Development and field testing of a new breeding concept for stable lettuce production in organic farming
Project code: 2819OE100
Excutive institution: Kultursaat e.V.
Contract period: 2020 - 2021
