We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Data Protection Declaration
Imprint
Hamburg University of Technology (TUHH)
Institution
Section overview
Activities
- Research
Subordinate institutions
Coordinated projects
Coordinated projects of subordinate institutions
- Collaborative project: Development of a low-priced miniaturized mid-infrared (MIR)-sensor for integrated area wide slurry management, Subproject 4
- Collaborative project: Rye-based compound feed concepts for minimizing the prevalence of zoonotic agents (Salmonella) in piglet production - subproject B
- Dry weight increase of liquid coffee before the spray treatment by inert gas viscosity-reducing
- Effect of quenching process on the grinding behavior of coffee
- Influencing the product properties of instant coffee by targeted impregnation of liquid coffee with inert gas before the spray drying
- Lösemittel freie Gewinnung von Pflanzenöl mit CO2-unterstützten Press verfahren
- Polyphenolangereichertes Deodestillat to increase the oxidation stability of edible oil containing foods
- Refining rapeseed oils rich in accompanying components
Involved in research projects
Contact
Hamburg University of Technology
(TUHH)
Schwarzenbergstrasse 95
21073 Hamburg
Hamburg
Germany
Phone: (040) 42878-0
Email: pressestelle(@)tu-harburg.de
