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Imprint
University of Applied Sciences Osnabrück
Institution
Section overview
Activities
- Research
Subordinate institutions
Coordinated projects
- Application of soil- and airborne-based sensor methods for virus detection in seedling production of starch potatoes
- Business analysis of measures to improve animal welfare on turkey farms
- Collaborative project: Development of an AI-based energy-optimized lighting system for urban indoor plant cultivation - subproject B
- Collaborative project: Experimental environment for the industrial development of semantic environmental perception - subproject B
- Collaborative project: Ion-selective control for resource-efficient nutrient supply with respect of plant requirements in recirculating, hydroponic indoor vertical farms - subproject A
- Collaborative project: Mobile soil sample lab and data fusion for resource-efficient crop production - subproject 1
- Collaborative project: Moving Checkpots - Optimising plant protection for ornamental plant production - subproject A
- Collaborative project: National Animal Welfare Monitoring - subproject 4
- Collaborative project: SDSD - Smart Data, Smart Services - Subproject 8
- Development and assessment of an external standard to unify the registration and monitoring of food pad lesions of fattening turkeys onto the slaughterhouse
- Development and testing of an external standard to standardize the collection and evaluation of footpad changes in fattening turkeys at the slaughterhouse
- Development and validation of a quality assurance system for mobile NIRS systems for measuring nutrient concentrations in liquid farm manures
- Evaluation of the recommendations for the prevention of feather pecking and cannibalism in young and laying hens in the context of the structure and operation of a risk-oriented herd management
- Increasing the number of pods of soy to facilitate harvesting as well as to minimize losses by threshing
- Influence of different sulfur fertilizer on yield and crude protein content of winter pea mixture
- NatBio – „Potenzialanalyse zur Bereitstellung natürlicher Biomasse“ Ecological Poultry - The suitability of male laying hybrids for fattening
- Potential study on industrial waste heat in NRW
- Reduction of food and quality losses in apple (Malus x domestica) through optimized storage methods (DCA-CF storage)
- Site-differentiated assessment and crediting of the efficacy of nitrification inhibitors as a climate mitigation measure in crop production - SP D
- Sustainable fruit production 2030 by adapting the Federal Guideline for Integrated Fruit Production
- Testing of a dual-purpose line for organic laying hens husbandry in the mobile stable
- Use of regionally produced duckweed as an innovative and sustainable protein feed in a highly N- and P-reduced phase feeding system for poultry
- WaterWise - Autonomous system for economical irrigation in arable farming with the integration of renewable energies while at the same time fining the
Coordinated projects of subordinate institutions
- Adapted use of pesticides against pathogens and pests
- Additional water supply for Peking ducks - the main experiment
- Additional water supply for preening for Peking ducks
- Agrosystem for future: DAKIS - Digital Agricultural Knowledge and Information System
- Agrosystem for future: SUSKULT
- Assessment and improvement of product labeling strategies from the perspective of consumer behavior
- Collaborative project AgriCareerNet: Network for Agricultural Careers; Sub-project: Network for agricultural careers in the Open University of Osnabrück' (AgriCareerNet_OS)
- Collaborative project: Analysing and improving the relationship between grassland, animal health and animal breeding in beef suckler cows
- Collaborative project: Animal welfare in dairy farming – from self-assessment to national monitoring by system. Subproject 6
- Collaborative project: Automated animal welfare monitoring in poultry. Subproject 4
- Collaborative project: Autonomous field robot for individual plant phenotyping. Subproject 1
- Collaborative project: Breeding of apple varieties with resistance to climate-related stress – Subproject C
- Collaborative project: Breeding of low allergenic apple cultivars via Mal d 1-ELISA-selection as a multidisciplinary developmental approach - subproject 1
- Collaborative project: Development of an autonomous plantation maintenance robot with electric drives taking special account of modern plant protection application in orchards and vineyards - subproject 3
- Collaborative project: Development of an online decision support system for the calculation of the necessary amounts of growth regulators in winter cereals. Subproject 1
- Collaborative project: Experimental field for digital transformation in agricultural crop production. Subproject 2
- Collaborative project: Mitigation of ammonia and greenhouse gas emission and improving nitrogen use efficiency by innovative slurry and digestate application techniques for growing crops. Subproject 3
- Collaborative project: Mobile houses for laying hens: innovations for implementing a legally compliant hygiene management system in practice - Subproject 2
- Collaborative project: Modular mobile soilsensor-technologies for sustainable nutrient management. Subproject 5
- Collaborative project: Orchestration of process chains for data-driven resource optimization in agricultural business and engineering - subproject 5
- Collaborative project: Potential medium- and long-term effects of the projected climate change on plant diseases and on fungicide efficacy in field crops in Germany - subproject 3
- Collaborative project: Sensor-based herbicide-free weed control in plowless peas and field beans
- Collaborative project: Sensorbasierte precision breeding of Triticale as a resource-efficient raw material plant. Subproject 2: Development of phenotyping modules, sensor systems, and sensor fusion
- Collaborative project: Smartphone based optical procedures for the characterization of individual components for the production of mineral bulk blend fertilizers and for the classification of spreading patterns to optimize machine settings for spinning disc spreaders – subproject 1
- Collaborative project: Sustainable packaging of potted herbs - consumer-led development and testing of new solutions - subproject B
- Collaborative project: Use of autonomous drones for sustainable plant production in greenhouses. Subproject 1: Coordination
- Collaborative project: Use of innovative data analysis and artificial intelligence for udder health management, incorporating the latest research approaches in bulk milk analysis and image-based animal identification - subproject D
- Collaborative project: Utilization of innovative fungal root endophytes in seed treatments to strengthen vegetable crops with the aim to increase plant tolerance against biotic and abiotic stress - subproject C
- Collaborative project: Web-based interactive crop farming at the example of robotic weed control in vegetables (RemoteFarming.1) – Subproject 1
- Conservation of stocks in sweet cherry varieties in Hagen and Witzenhausen
- Controlling of turkeys
- Detecting the development of paddle health of Pekin ducks for fattening (Anas platyrhynchos f. D.) in the course of breeding and fattening phase
- Dual-genetics as laying hens for organic laying hens husbandry
- Effects of light modifications (UV light) on the incidence of feather pecking and cannibalism of pullets and laying hens in farms
- Evaluation of a paddle scoring study conducted at Peking ducks
- Expansion of soybean cultivation in Germany through breeding adaptation and agronomic optimization
- IBÖM07: BroHoKo+- Broccoli - free of hollow trunks, ready for consumption and rich in valuable health ingredients
- Identification and testing of indicator parameters for creation of an indicator and as a means of controlling - with a focus on mortality, foot pad health, medicine use
- Multifunctional, sprayable and biodegradable films based on renewable resources in agricultural and horticultural crop culture; Subproject 2
- ODiL - Open software-platform for service innovation in an value added network for agriculture, Sub-project Development and implementation of the modules of the social network
- Optimization of nitrogen and phosphate efficiency of liquid organic farm-produced fertilizer by 'depot application' to reduce the environmental burden
- ProSaum - Environmental and economic optimization of methods for upgrading field margins communities in productive agricultural landscapes
- SON program: dynamics Islands for the cultural landscape
- Testing and evaluation of biological safety of air pollution control equipment (BioAbluftR) in livestock
- Testing of an ammonia sorbent for emission reduction from pig manure under practical conditions
- WeGa - Work Packages 1.3, 3.7 and 3.8
Subordinate institutions as work package leader of collaborative projects
Involved in research projects
- Comparison of ground-based application technique - Trailing hose, trailing shoe and disk injector for application of liquid organic fertilizer in winter wheat
- Comparison of winter field beans regarding winter hardiness, yield potential and plant health
- Comparison of winter field beans regarding winter hardiness, yield potential and plant health
- Development and validation of a quality assurance system for mobile NIRS systems for measuring nutrient concentrations in liquid farm manures
- Laser labeling of fruit and vegetables: Evaluation of the effect on apples
- Practice field phenotyping of rapeseed yield components under dynamic conditions
- Testing and evaluation of biological safety of air purification equipment (BioAbluftR) in farm animals
- Testing and evaluation of biological safety of an air cleaning device (BioAbluftR) in farm animals
- Testing and evaluation of biological safety of approved air purification systems (BioAbluftR) in livestock
- Testing and evaluation of biological safety of gas purification equipment (BioAbluftR) in farm animals
- The variability of the sensory quality of asparagus in response to cultivation and post-harvest treatment
Contact
University of Applied Sciences Osnabrück
Caprivistr. 30 A
49076 Osnabrück
Lower Saxony
Germany
Phone: +49 541 969-0
Fax: +49 541 969-2066
