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Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

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Are you looking for a research project on animal health? Look at the subject animal production. Animal protection projects can be found in the research aim "environmental and resource protection"

Coordinated projects of "Department of Biological and Environmental Sciences"

E-LUP - Simulating land-use processes - an interactive e-tool for SIA

Project code: 18519
Excutive institution: Department of Biological and Environmental Sciences
Contract period: 2005 - 2009

details

Research projects by subject

Subject Ongoing Projects Finished Projects All Projects
sort sort sort sort
Animal production 264 3630 3894
Ecology 408 2921 3329
Fisheries and Aquaculture 96 508 604
Food technology 81 1954 2035
Forestry 60 1489 1549
Interdisciplinary Subjects 721 6949 7670
Nutritional Science 157 1407 1564
Plant production 696 6637 7333
Socioeconomics 61 1313 1374

A collaborative project describes a research plan of a researcher network. It includes several projects, work packages or subprojects. Coordination of the research areas and sub-projects is carried out by a research institution or a work package leader.

To a list of the collaborative projects

The subjects of agriculture and nutritional sciences in FISA are structured as follows:

Plant production

Crop Production, Plant Breeding, Plant Nutrition, Crop Protection, Agricultural Engineering in Plant Production, Grassland, Arboriculture, Horticulture, Vegetable Gardening, Viticulture, and Specialised crops.

Animal production

Animal breeding, Animal Husbandry, Agricultural Technology Animal Production, Animal health, Animal nutrition, Special animal species, Beekeeping and health, and Farm animal behaviour.

Fisheries and Aquaculture

Freshwater fisheries, Pond fisheries, Marine fisheries, Raceways systems, Recirculation systems, and Mariculture.

Forestry

Silviculture, Forestry, Wildlife Biology, Forestry Technology, and Forest genetics.

Ecology

Agricultural hydrology, Agricultural Meteorology, Agroecology, Landscape Planning, Soil science, and Organic Farming.

Socioeconomics

Agricultural Policy, Market Analysis, Business administration, Agricultural Sociology, Agroeconomics, and Rural history.

Nutritional Science

Physiology of Nutrition, Home Economics, Nutritional behaviour, and Toxicology.

Interdisciplinary Subjects

Process engineering, Communication Sciences, Biotechnology, Resource management, Genetic Resources, Renewable Resources, Climate Change, and Computer science.

Food technology

Food Chemistry, Food Processing, and Food microbiology.

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