We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Data Protection Declaration
Imprint
Coordinated projects of "Kultursaat e.V."
Creation, expansion and qualitative improvement of the parsnip assortment for organic farming with particular attention to the taste; development of appropriate farming methods
Project code:
03OE481
Contract period:
2004
- 2006
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Obtaining sufficient homogeneity in open pollinating varieties: the example of Chinese cabbage
Project code:
2803OE608
Contract period:
2004
- 2007
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Sustainable improvement on the availability of organic vegetable seeds increased by screening and /on-farm/ conservation
Project code:
2806OE154
Contract period:
2007
- 2010
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Sustained improvement in the availability of organic vegetable seed and ensuring environmental on-farm vegetable breeding by establishing a conservation breeding bank - Extension of the completed project 06OE154
Project code:
2810OE081
Contract period:
2011
- 2014
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Italian chicory and Sugarloaf (Chicorium intybus var. foliosum) – development of populations and evaluation of breeding methods useful for organic horticulture
Project code:
2810OE079
Contract period:
2011
- 2015
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Collaborative project: Breeding and development of open-pollinated broccoli varieties for organic horticulture with regard to agronomic characteristics and sensory properties. Subproject 2
Project code:
2810OE080
Contract period:
2011
- 2017
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Collaborative project: Tools for quality improvement in breeding and propagating garlic comprising cultivation as well as virus diagnostics - subproject 3
Project code:
2818209115
Contract period:
2016
- 2019
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Beta-Divers Collaborative project: Evaluation, agronomic and organoleptic development of existing red beet cultivars and breds for new and further specific utilizations. Subproject 1
Project code:
2818200915
Contract period:
2017
- 2020
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
ProZucchini Collaborative project: Breeding of organic open pollinating zucchini cultivars – selection and evaluation of G x E interactions with regard to agronomic parameters, organoleptic attributes and volatile and non-volatile compounds. Subproject 1
Project code:
2818209215
Contract period:
2017
- 2020
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Development and field testing of a new breeding concept for stable lettuce production in organic farming
Project code:
2819OE100
Contract period:
2020
- 2021
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
