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Information System for Agriculture and Food Research

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Division of Product Knowledge - Quality of Animal Products (QTE)

Institution

Description

The production of animal products is currently a balancing act between resource economics and sustainability in view of a rapidly increasing world population, as well as increasing consumer expectations, legal requirements, and changing eating habits.

The resulting conflicting objectives require a knowledge-based approach for discussion in order to arrive at viable socially acceptable solutions.

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Activities

  • Research

Parent institution

University of Goettingen

Contact

Division of Product Knowledge - Quality of Animal Products (QTE)
Albrecht-Thaer-Weg 3
37075 Göttingen
Lower Saxony
Germany

Phone: +49 (0)551 395611
Email: tatjana.prezer(@)uni-goettingen.de

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