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World food supply and water resources: an agricultural-hydrological perspective (AgroHyd)
Project
Project code: keine Angabe
Contract period: 01.04.2011
- 31.03.2014
Purpose of research: Applied research
Through the synergy of the hydrological and agronomical approaches, the project result — efficient water use at farms via the most suitable measures — presents an innovative possibility of adapting agricultural production to global changes, of counteracting increasing over-use and exploitation of water resources for food production, and of making sustainable management possible.
Section overview
Subjects
- Agricultural Engineering Plant Production
- Agricultural Technology Animal Production
- Agricultural hydrology
- Resource management
Funding programme
Excutive institution
Leibniz Institute for Agricultural Engineering and Bioeconomy (ATB)