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Germs of cereals and legumes to improve the availability of protein of domestic feed in the ecological poultry fattening

Project

Production processes

This project contributes to the research aim 'Production processes'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Production processes


Project code: 6133
Contract period: 01.03.2015 - 01.07.2020
Purpose of research: Applied research

Germs of cereals and legumes to improve the availability of protein of domestic feed in the ecological
poultry fattening.
Development of feeding methods and their implementation in practice.

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