We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Elucidation of the basic operations of the manufacturing processes of cooked sausage (finely fry) with the cutter
Project
Project code: AiF 14072 N
Contract period: 01.01.2005
- 31.12.2007
Budget: 394,250 Euro
Purpose of research: Applied research
keine Angabe
Section overview
Subjects
- Food Processing