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Long-term study in pigs infected with salmonella

Project

Food and consumer protection

This project contributes to the research aim 'Food and consumer protection'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Food and consumer protection


Project code: BfR-BIOS-02-1322-201
Contract period: 01.07.2006 - 31.12.2006
Purpose of research: Applied research

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Subjects

Framework programme

BMEL Frameworkprogramme 2002

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