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Development of analytical methods for establishing an online-enabled assessment of meat

Project

Production processes

This project contributes to the research aim 'Production processes'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Production processes


Project code: AiF 16692 N
Contract period: 01.06.2010 - 31.05.2013
Budget: 441,300 Euro
Purpose of research: Applied research

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