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Detection and evaluation of phage-mediated horizontal gene transfer in starter cultures

Project

Food and consumer protection

This project contributes to the research aim 'Food and consumer protection'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Food and consumer protection


Project code: MRI-MBT-02-16
Contract period: 01.01.2001 - 31.12.2017
Purpose of research: Basic research

Establishing of transduction systems for improving starter cultures.

Detection of intact and defective prophages in starter cultures; Detection of transductional transfer of recombinant plasmids; Elucidation of the packaging mechanism ofor plasmid DNA. - Ammann, A., Neve, H., Geis, A, Heller, K.J. 2008. Plasmid transfer via transduction from Streptococcus thermophilus to Lactococcus lactis. J. Bacteriol. 190 (8): 3083-3087

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Subjects

Framework programme

BMEL Frameworkprogramme 2008

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