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Involvement in the evaluation of the benefit of plant protection products

Project

Food and consumer protection

This project contributes to the research aim 'Food and consumer protection'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Food and consumer protection


Project code: JKI-OW-08-0012
Contract period: 01.01.2013 - 31.12.2021
Purpose of research: Inventory & Assessment

Evaluation of benefits of the use of plant protection products with respect to economic and sustainable production of fruit crops and wine.

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Subjects

Framework programme

BMEL Frameworkprogramme 2008

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