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SafeFresh - Innovative monitoring and sterilization methods for the microbiological safety of fresh vegetable food production chain
Project code
: 13N12427 bis 13N12431
Contract period
:
- 2015
Total budget
: 2400000 Euro
Coordinating institution
Fraunhofer-Institute for Process Engineering & Packaging (Fh-IVV)
Subprojects
Innovative monitoring and sterilization methods for the microbiological safety of fresh vegetable food production chain