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Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

Ongoing Projects on the subject "Food Chemistry"

Application of an LC-MS/MS method based on cartilage detection for the detection of poultry MSM and comparison with conventional methods based on industrially obtained chicken processing meat

Project code: MRI-FL-23-2025-33 xxx
Excutive institution: MRI - Institute for Foods of Animal Origin - Kulmbach
Contract period: 2025 - 2026

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Bioactivity and mechanisms (antigenotoxic, antioxidative, modulation of signal transduction and barrier function) of food and food constituents

Project code: MRI-PBE-08-08
Excutive institution: MRI - Institute of Nutritional Epidemiology and Physiology - Karlsruhe
Contract period: 2001 - 2028

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Creation of a database with purity and quality parameters of vegetable edible oils/fats for authen-ticity testing

Project code: MRI-NRZ-23-2024-46
Excutive institution: MRI - National Reference Centre for Authentic Food
Contract period: 2024 - 2027

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Implementation and development of methods for elemental composition determination of samples using ICP-MS

Project code: JKI-PB-23-1368
Excutive institution: Institute for Crop and Soil Science
Contract period: 2023 - 2028

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National Reference Laboratory for Mycotoxines and Plant Toxins in Food and Feed

Project code: BfR-RZLF-23-NRL-MP
Excutive institution: BfR - Department 5: Food Safety
Contract period: 2026 - 2026

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Occurrence, activity and detection of lipolytic active Acinetobacter spp. spoilage bacteria as a contribution to the quality determination of raw milk

Project code: MRI-MBT-23-2025-8 01IF23921N
Excutive institution: MRI - Institute of Nutritional and Food Microbiology - Kiel
Contract period: 2025 - 2027

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Protein-rich nutrition of the future - Opportunities for the food technology sector

Project code: MRI-GE-23-2025-30, 03FHP230D
Excutive institution: MRI - Institute for Foods of Plant Origin - Detmold
Contract period: 2025 - 2028

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Safe, long-life organic meat products of high quality (BIOSAFE)

Project code: 2823OE037, MRI-FL-23-2024-17
Excutive institution: MRI - Institute for Foods of Animal Origin - Kulmbach
Contract period: 2026 - 2028

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Tackling micronutrient malnutrition and hidden hunger to improve health in the EU (Zero_HiddenHunger_EU)

Project code: HORIZON-CL6-2023-FARM2FORK-01, MRI-EV-23-2024-13
Excutive institution: MRI - Department of Nutritional Behaviour - Karlsruhe
Contract period: 2024 - 2027

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Transfer of tropane alkaloids from maize silage naturally contaminated with jimsonweed (Datura stramonium) into the milk of dairy cows

Project code: MRI-MF-23-2025-12
Excutive institution: MRI - Institute for Foods of Animal Origin - Kiel
Contract period: 2024 - 2026

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