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Pulsed Electric Field Processing for the Manufacture of Raw Milk Cheese
Project
Project code: MRI-MF-08-178-1050 PEF
Contract period: 01.01.2019
- 30.06.2019
Purpose of research: Experimental development
currently unavailable
Section overview
Subjects
- Food Processing
- Food microbiology
Framework programme
Funding programme
Excutive institution
MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF)