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Pulsed Electric Field Processing for the Manufacture of Raw Milk Cheese

Project

Food and consumer protection

This project contributes to the research aim 'Food and consumer protection'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Food and consumer protection


Project code: MRI-MF-08-178-1050 PEF
Contract period: 01.01.2019 - 30.06.2019
Purpose of research: Experimental development

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Subjects

Framework programme

BMEL Frameworkprogramme 2008

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