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Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

Institute of Sciences of Food Production (ISPA)

Institution

Description

he main focus of ISPA is to develop research projects which will improve the quality and safety of agri-food production, using technologies with minimal environmental impact. ISPA's action is in line with the national and European research policy and is carried out using a multidisciplinary approach based on competencies in various disciplines (chemistry, toxicology, microbiology, biotechnology, veterinary science, agronomy, biology and plant pathology).

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Activities

  • Research

Contact

Institute of Sciences of Food Production (ISPA)
Via Amendola, 122/O
70126 Bari BA Puglia
Italy
Italy

Phone: +39 080 5929333
Fax: +39 080 5929373
Email: angelo.visconti(@)ispa.cnr.it

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