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Nutritional and health status among people living in households with children at risk of poverty (Project)

The Study IDEE aims at applying qualitative methods to identify perceived factors influencing food security and quality of consumed foods from the perspective of individuals living in at-risk-of poverty households with children. The Study BEA aims at applying qualitative methods to identify perceived needs and approaches for developing behavioral and environmental prevention measures by involving...


Funding period: 2021 - 2023

Relevancy: 100%

Use of NIR sensors for quantification of nutrient contents in liquid farm manure - FEZ-FHK (Project)

Determining the nutrient concentration based on NIR technology makes it possible for the first time to implement site-specific and needs-based fertilisation with liquid farm fertilisers in real time over large areas. This offers a better use of the site-specific yield potential and increases efficiency. In addition, the NIR technology enables a transformation of today's management into a...


Funding period: 2021 - 2024

Relevancy: 100%

Use of NIR sensors for quantification of nutrient contents in liquid farm manure - DLG (Project)

Determining the nutrient concentration based on NIR technology makes it possible for the first time to implement site-specific and needs-based fertilisation with liquid farm fertilisers in real time over large areas. This offers a better use of the site-specific yield potential and increases efficiency. In addition, the NIR technology enables a transformation of today's management into a...


Funding period: 2021 - 2024

Relevancy: 100%

Socio-economic and ecological situation assessment of plastic mulches in asparagus production systems in Germany and resulting recommendations (Project)

The aim of the project is to create a knowledge base (situation description) that is validated in a participatory research process by practice and science, including the participatory evaluation of socio-economic and ecological areas of tension and possible solutions for the use of agricultural films in fruit and vegetable cultivation, taking asparagus cultivation in Germany as an example. The...


Funding period: 2021 - 2022

Relevancy: 100%

Community Supported Agriculture (CSA) - Transforming local food systems - subproject B (Project)

The project addresses the negative socio-ecological consequences of the industrialized food system and investigates the potentials and limits of the transformation effect of Community Supported Agriculture (CSA). From this, the overall research interest is derived: What are the potentials and limits of the principle of CSA as an activator for regional value creation for transforming the food...


Funding period: 2020 - 2021

Relevancy: 100%

Community Supported Agriculture (CSA) - Transforming local food systems - subproject A (Project)

The project addresses the negative socio-ecological consequences of the industrialized food system and investigates the potentials and limits of the transformation effect of Community Supported Agriculture (CSA). From this, the overall research interest is derived: What are the potentials and limits of the principle of CSA as an activator for regional value creation for transforming the food...


Funding period: 2020 - 2021

Relevancy: 100%

Planning and evaluation of flexible living concepts in timber construction for different life stages (Project)

Development of flexible living concepts made of wood for different life phases. Coverage of requirements of users and optimization of different sustainability parameters regrading sustainable construction.


Funding period: 2021 - 2023