Logo of the Information System for Agriculture and Food Research

Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

Advanced Search

Search results

10 of 24647 Results

Sorting

Relevancy: 100%

Reduction of nitrous oxide and ammonia emissions through processing of crop residues in vegetable production - HSMD (Project)

The aim of the project is to reduce nitrous oxide (N2O) and ammonia (NH3) emissions (N-emissions) in field vegetable production, mainly from crop residues with a high nitrogen (N) content. Removal of residues from the field can reduce these N emissions, but further processing of crop residues is challenging. A novel approach is to upgrade crop residues through composting, ensiling, and digestion,...


Funding period: 2024 - 2027

Relevancy: 100%

Climate resilient cultivation methods for risk optimization – with special consideration of the goals of the arable farming strategy and their regional requirements - subproject HNEE (Project)

The aim of the KARO project is the region-specific further development of existing crop production systems in their regional context to make them more resilient to climate change phenomena. In the context of the necessary adaptations, the performance and competitiveness of farm enterprises is to be supported primarily by obtaining an improved understanding of climate change-related risks and by...


Funding period: 2024 - 2027

Relevancy: 100%

Climate resilient cultivation methods for risk optimization – with special consideration of the goals of the arable farming strategy and their regional requirements - subproject JKI (Project)

The aim of the KARO project is the region-specific further development of existing crop production systems in their regional context to make them more resilient to climate change phenomena. In the context of the necessary adaptations, the performance and competitiveness of farm enterprises is to be supported primarily by obtaining an improved understanding of climate change-related risks and by...


Funding period: 2024 - 2027

Relevancy: 100%

Climate-resilient cultivation methods for risk optimization – with special consideration of the goals of the arable farming strategy and their regional requirements - subproject ZALF (Project)

The aim of the KARO project is the region-specific further development of existing crop production systems in their regional context to make them more resilient to climate change phenomena. In the context of the necessary adaptations, the performance and competitiveness of farm enterprises is to be supported primarily by obtaining an improved understanding of climate change-related risks and by...


Funding period: 2024 - 2027

Relevancy: 100%

Climate resilient cultivation methods for risk optimization – with special consideration of the goals of the arable farming strategy and their regional requirements - subproject PIK (Project)

The aim of the KARO project is the region-specific further development of existing crop production systems in their regional context to make them more resilient to climate change phenomena. In the context of the necessary adaptations, the performance and competitiveness of farm enterprises is to be supported primarily by obtaining an improved understanding of climate change-related risks and by...


Funding period: 2024 - 2027

Relevancy: 100%

Climate resilient cultivation methods for risk optimization – with special consideration of the go als of the arable farming strategy and their regional requirements - subproject JLU (Project)

The aim of the KARO project is the region-specific further development of existing crop production systems in their regional context to make them more resilient to climate change phenomena. In the context of the necessary adaptations, the performance and competitiveness of farm enterprises is to be supported primarily by obtaining an improved understanding of climate change-related risks and by...


Funding period: 2024 - 2027

Relevancy: 100%

Model-based decision support system for site- and climate-optimized cropping systems for narrow-leaved lupin, chickpea, soybean, and buckwheat - subproject University Hohenheim (Project)

MINOR+ aims to foster the production potential of narrow-leaved lupin, chickpea, soybean, and buckwheat in Germany using model-based decision support and to exploit the opportunities for adapting crop production to climate change with these crops as part of a diverse crop rotation. As there is no evaluated decision support system for the cultivation of the four crops in Germany, and the crops are...


Funding period: 2024 - 2027

Relevancy: 100%

Model-based decision support system for site- and climate-optimized cropping systems for narrow-leaved lupin, chickpea, soybean, and buckwheat - subproject JKI (Project)

MINOR+ aims to foster the production potential of narrow-leaved lupin, chickpea, soybean, and buckwheat in Germany using model-based decision support and to exploit the opportunities for adapting crop production to climate change with these crops as part of a diverse crop rotation. As there is no evaluated decision support system for the cultivation of the four crops in Germany, and the crops are...


Funding period: 2024 - 2027

Relevancy: 100%

Model-based decision support system for site- and climate-optimized cropping systems for narrow-leaved lupin, chickpea, soybean, and buckwheat - subproject Agricultural Counselling Gardelegen (Project)

MINOR+ aims to foster the production potential of narrow-leaved lupin, chickpea, soybean, and buckwheat in Germany using model-based decision support and to exploit the opportunities for adapting crop production to climate change with these crops as part of a diverse crop rotation. As there is no evaluated decision support system for the cultivation of the four crops in Germany, and the crops are...


Funding period: 2024 - 2027

Relevancy: 100%

Development and evaluation of visualizations of food-based dietary recommendations- subproject ife (Project)

The aim of this project is to examine existing visualizations for food-based dietary guidelines (FBDG) on the basis of specific reception criteria for different target groups and to optimize them on the basis of empirical studies. The optimized visualizations are to be communicated both analogue and digitally.


Funding period: 2024 - 2026