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Relevancy: 100%
Legumes for sufficient nutrition - Thünen Institut (Project)
The following questions are to be investigated as part of the project: 1. what attitudes, preferences and knowledge do consumers have about legumes? 2. how can menus for out-of-home catering be designed on the basis of the attitudes and preferences identified under 1. so that local legumes can be strengthened and cooked more sustainably? 3. how can regional farmers be included in the supply...
Funding period: 2024 - 2027
Relevancy: 100%
Legumes for sufficient nutrition - University Osnabrück (Project)
currently unavailable
Funding period: 2024 - 2027
Relevancy: 100%
Scientific monitoring of the model and demonstration projects in the field of 'Humus formation in fruit and vegetable cultivation as well as in the cultivation of wine and hops' - JKI (Project)
Through the implementation of model and demonstration projects (MuD) in the field of 'Humus formation in fruit and vegetable cultivation as well as in the cultivation of wine and hops', innovative and long-term measures for humus maintenance and development are to be implemented and supported on demonstration farms. Promising measures are to be demonstrated to agricultural and horticultural...
Funding period: 2023 - 2030
Relevancy: 100%
Pilot and demonstration project for humus building in hop production - LfL (Project)
The target of pilot and demonstration project for humus building in hop production is the establishment of practicable and feasible actions for humus maintenance and humus building. It is intended to demonstrate these actions to the German hop growers. There will be a knowledge transfer of current research results and experiences In cooperation with pilot farms. On one hand there will be a...
Funding period: 2023 - 2030
Relevancy: 100%
Pilot and demonstration project for humus building in hop production - Hopfenring e.V. (Project)
The target of pilot and demonstration project for humus building in hop production is the establishment of practicable and feasible actions for humus maintenance and humus building. It is intended to demonstrate these actions to the German hop growers. There will be a knowledge transfer of current research results and experiences In cooperation with pilot farms. On one hand there will be a...
Funding period: 2023 - 2030
Relevancy: 100%
Towards optimum organic matter concentrations in vegetable-cropped soils - IGZ (Project)
Intensive tillage, irrigation and several harvests per year lead to increased humus depletion in vegetable production, especially compared to grassland or cereal production. The aim of the project is to identify site-specific and farm-specific measures for vegetable production on the basis of site-specific data and to implement them in five regions, each with different farm structures, different...
Funding period: 2023 - 2030
Relevancy: 100%
Towards optimum organic matter concentrations in vegetable-cropped soils - LFA Mecklenburg-Vorpommern (Project)
A high tillage intensity, irrigation and multiple harvest events per year lead to an increased humus depletion in vegetable-cropped soils, particularly when compared to grassland or cereal production. The aim of the project is to identify and implement site- and farm-specific measures to exploit the potential of humus conservation and accumulation in field vegetable production systems. Therefore,...
Funding period: 2023 - 2030
Relevancy: 100%
Towards optimum organic matter concentrations in vegetable-cropped soils - DLR-Rheinpfalz (Project)
Intensive tillage, irrigation and several harvests per year lead to increased humus depletion in vegetable production, especially compared to grassland or cereal production. The aim of the project is to identify and implement site-specific and farm-specific measures for vegetable production on the basis of field-specific data, and to apply models for predictions in order to exploit the potential...
Funding period: 2023 - 2030
Relevancy: 100%
Towards optimum organic matter concentrations in vegetable-cropped soils - LWG (Project)
Intensive tillage, irrigation and several harvests per year lead to increased humus degradation in vegetable cultivation, especially in comparison to grassland or grain cultivation. The aim of the project is to identify and implement site-specific and farm-specific measures for vegetable production on the basis of field-specific data and to use models for predictions in order to exploit the...
Funding period: 2023 - 2030
Relevancy: 100%
Towards optimum organic matter concentrations in vegetable-cropped soils - TLLLR (Project)
Intensive tillage, irrigation and several harvests per year lead to an increased decomposition of humus in the soil in vegetable production, especially in comparison to grassland or cereal production. The aim of the project is to identify and implement site-specific and farm-specific measures for humus conservation and formation in vegetable production on the basis of field-specific data....
Funding period: 2023 - 2030
