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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 7957 ResultsSorting
Relevancy: 1%
Innovation space: BaMS-FEMAK - Research and development project for mass algae cultivation systems at the wastewater treatment plant in Plön (subproject 2) - implementation phase (Project)
currently unavailable
Funding period: 2022 - 2023
Relevancy: 1%
Joint Project: Research on the utilization of secondary constituents of sea buckthorn leaves as the basis for innovative cosmetic products for dermatological applications; Sub-project 1: Coordination and Special Analysis (Project)
no entry
Funding period: 2011 - 2013
Relevancy: 1%
Joint project: Electrochemical transformation of renewable resources in boron-doped diamond electrodes into valuable chemicals (ELEKTRA), sub-project 1: Electrochemical approaches for the efficient extraction of aromatic components of lignin (Project)
keine Angaben
Funding period: 2009 - 2012
Relevancy: 1%
Joint project: The use of silage and silage alcohols juice as a raw material for the production of basic and fine chemicals, sub-project 1: hydrolysis and conversion to alcohols (Project)
keine Angaben
Funding period: 2008 - 2011
Relevancy: 1%
Collaborative project: Reduction of multidrug resistant bacteria during milk production: Use of antimicrobial peptides to reduce bacterial pathogens in biofilms and develop a rapid detection system for bacteria, Subproject 1 (Project)
Mastitis, in particular those caused by antibiotic-resistant bacteria, are of great health economic relevance for milk production. Bacterial biofilms in the teat canal as well as in the teat cup represent a particular challenge. The aim of RemuNa was therefore to reduce bacterial counts in biofilms developing novel disinfection methods using innovative methods of bacterial identification and...
Funding period: 2015 - 2018
Relevancy: 1%
Collaborative Project: Optimised reduction of bioaerosols in the exhaust air of pig production facilities by automatic regulation of the moisture content within filter material of air washers - subproject 1 (Project)
Regulating the moisture content of biofilters may enhance the efficiency of reducing bioaerosols in the exhaust air of livestock buildings. After a test period, a time-domain reflectometry (TDR) system was installed in two biofilters (paper filter, root wood filter) of a three stage filter of a pig’s house to measure the volumetric moisture content and the moisture distribution within the...
Funding period: 2014 - 2017
Relevancy: 1%
Breeding and feeding experiments - subproject 1 (Project)
The joint project „Overcoming the difficulties of European eel reproduction (AalPro)“ aimed a establishing a procedure to produce European eel first feeding larves in Germany. The consortium was led by the Thünen institute of Fisheries Ecology and further consisted of the Institute for Hydrobiology and Fisheries Science (University of Hamburg), BlueBio Tech GmbH, Büsum and Kunststoff Spranger...
Funding period: 2014 - 2017
Relevancy: 1%
Collaborative project: Targeted breeding of winter wheat elite culivars, improved in yield, pathogen resistence, quality and nutrient efficiency by means of the MAGIC-WHEAT population WM-800 - subprojekt 1 (Project)
"Winter wheat is one of the most important crops in Europe. The aim of MAGIC-WHEAT is the breeding of winter wheat varieties, which reveal improvements of the trait complexes yield, quality, resistance and nutrient efficiency. During the collaborative project between partners Martin-Luther-University Halle, Syngenta, RAGT, Secobra, KWS and GFPi, the population WM-800 was developed after crossing...
Funding period: 2015 - 2018
Relevancy: 1%
Collaborative project: An innovative method for the manufacture of fat-reduced boiled sausage products for high-temperature applications by development and use of a collagen-containing fat substitute. Subproject 1 (Project)
In the context of the 'National Reduction Strategy', the BRIGHT project of Eberswalder Wurst GmbH and A.S.P. focused on the process development of a fat substitute suitable for boiled sausages and the manufacture of products from it. In addition to the required fat reduction of at least 30%, a further condition was comparability with conventional products in terms of quality, sensory properties,...
Funding period: 2018 - 2020
Relevancy: 1%
Collaborative project: Locally specific means reducing cost-effectively green house gas emissions when growing raw material crops - subproject 1: Coordination, data analysis and ecological evaluation deriving measures for action (Project)
currently unavailable
Funding period: 2019 - 2022
