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Relevancy: 100%
Regionality in the Lower Rhine Region - Market Research in Awareness of Regionality and Potential Analysis (Project)
Main objectives of the project 'Regionality in the Lower Rhine Region – Market Research in Awareness of Regionality and Potential Analysis' are (1) the analysis of the awareness of regionality in the Lower Rhine region and (2) the potential analysis of supply and demand of regional products from the Lower Rhine region. The Research Centre of Rhine-Waal University of Applied Sciences will...
Funding period: 2012 - 2013
Relevancy: 100%
Biotechnological oil recovery from microalgae at reducing CO2 emissions from industrial waste gases (Project)
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Funding period: 2008 - 2012
Relevancy: 100%
Collaborative project: Protection of competetitive ability for the german fishery through development from innovative and practicle PAL-units for minimizing the common porpoise bycatch – Subproject 1 (Project)
"The new Porpoise-PAL (pat.) developed by F3: Maritime Technology UG (ltd.) generates life-like porpoise communication signals aimed at alerting the animals to dangers in their environ-ment. By stimulating echolocation and increasing the acoustic ""visibility"" of nets and obstacles, by-catch is to be reduced. Whereas porpoises avoid acoustic deterrents such as pingers, Porpoise-PAL leads only to...
Funding period: 2012 - 2014
Relevancy: 100%
Collaborative project: Protection of competetitive ability for the german fishery through development from innovative and practicle PAL-units for minimizing the common porpoise bycatch – Subproject 2 (Project)
"The new Porpoise-PAL (pat.) developed by F3: Maritime Technology UG (ltd.) generates life-like porpoise communication signals aimed at alerting the animals to dangers in their environ-ment. By stimulating echolocation and increasing the acoustic ""visibility"" of nets and obstacles, by-catch is to be reduced. Whereas porpoises avoid acoustic deterrents such as pingers, Porpoise-PAL leads only to...
Funding period: 2012 - 2014
Relevancy: 100%
Collaborative project: Novel ressource and energy saving approaches for processing, distribution/logistics and use of milk and whey concentrates as substitutes for milk and whey powders - subproject 3 (Project)
The aim of this research project was to increase resource and energy efficiency of the dairy industry. Producing milk and whey powders is very energy-intensive. In the course of the project, process alternatives for preserving skim milk concentrates with total solids in the range of 20% up to 35% and whey concentrates with total solids in the range of 20% up to 30% could be established. These...
Funding period: 2012 - 2015
Relevancy: 100%
Collaborative project: Novel ressource and energy saving approaches for processing, distribution/logistics and use of milk and whey concentrates as substitutes for milk and whey powders - subproject 1 (Project)
The aim of this research project was to increase resource and energy efficiency of the dairy industry. Producing milk and whey powders is very energy-intensive. In the course of the project, process alternatives for preserving skim milk concentrates with total solids in the range of 20% up to 35% and whey concentrates with total solids in the range of 20% up to 30% could be established. These...
Funding period: 2012 - 2015
Relevancy: 100%
Collaborative project: Novel ressource and energy saving approaches for processing, distribution/logistics and use of milk and whey concentrates as substitutes for milk and whey powders - subproject 2 (Project)
The aim of this research project was to increase resource and energy efficiency of the dairy industry. Producing milk and whey powders is very energy-intensive. In the course of the project, process alternatives for preserving skim milk concentrates with total solids in the range of 20% up to 35% and whey concentrates with total solids in the range of 20% up to 30% could be established. These...
Funding period: 2012 - 2015
Relevancy: 100%
Collaborative project: Managment tool for a systematic collection and an increase efficiency in dairy livestock farming - subproject 1 (Project)
The aim of the project is to develop a management tool that supports dairy farmers to assess and increase efficiency in the utilisation of home-grown and bought-in feedstuffs ant to optimize the distribution of feed resources between feeding groups. The complexity of the processes and the large variability between the farmers require a systemic approach by defining the borders of subsystems and...
Funding period: 2012 - 2015
Relevancy: 100%
Collaborative project: Managment tool for a systematic collection and an increase efficiency in dairy livestock farming - subproject 2 (Project)
The aim of the project is to develop a management tool that supports dairy farmers to assess and increase efficiency in the utilisation of home-grown and bought-in feedstuffs ant to optimize the distribution of feed resources between feeding groups. The complexity of the processes and the large variability between the farmers require a systemic approach by defining the borders of subsystems and...
Funding period: 2012 - 2015
Relevancy: 100%
Collaborative project: Economical and bio-process optimization of energy and material flows in the dairy industry - subproject 1 (Project)
Energy and resource efficiency are in the focus of actual discussion. The topics for this research project comprise the efficient use of energy and raw materials for production, the sensible further use of the residual materials as well as the reduction and energetic usage of waste material, waste water and emissions. For this purpose the optimization of the technological processes with respect...
Funding period: 2012 - 2015