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Leiber GmbH (Institution)

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Department for Hygiene and Technology of milk (Institution)

The chair of hygiene and technology of milk is responsible for teaching all aspects of milk hygiene, including an microbiological training programme and services for the dairy industries. The chair consists of 4 working groups specialized in immunochemical methodology, food microbiology, residue analysis and cell-culture methods. Besides the permanent staff, additional personnel are paid by...

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pironex GmbH (Institution)

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Landesuntersuchungsamt Rheinland-Pfalz (Institution)

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Unit Pest Management (Institution)

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Bavarian State Collection for Palaeontology and Geology (Institution)

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Unit Ecology (Institution)

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Unit Vine Nutrition and Soil Science (Institution)

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Chair of Soil Ecology (Institution)

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Unit Resistance and Clone Breeding (Institution)

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