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Relevancy: 100%
Optimization of forage legume quality through re-establishment of tissue culture methods and use of molecular genetic techniques for identification of cadidate genes (Project)
The cultivation of legumes has steadily declined in Germany in recent decades. In the 1950s, the area under cultivation on German fields was still around 1.4 million hectares, of which a good 90% was devoted to forage or fine-seeded legumes such as alfalfa, clover and sainfoin and only around 10% to grain legumes such as peas, lentils and beans. Today, the area under legumes is just under 0.6...
Funding period: 2023 - 2026
Relevancy: 100%
Target group-oriented strategies for more domestic legume consumption - Universität Göttingen (Project)
The legume per capita consumption of the Germans is significantly lower than environmental and health experts deem desirable. The consumption is many times lower than Nutritional recommendations from the Planetary Health Diet. Even in an international comparison, Germans' legume consumption is among the lowest globally and widely ignores legume in food consumption decisions. The project aims to...
Funding period: 2023 - 2026
Relevancy: 100%
Target group-oriented strategies for more domestic legume consumption - corsus research (Project)
The legume per capita consumption of the Germans is significantly lower than environmental and health experts deem desirable. The consumption is many times lower than Nutritional recommendations from the Planetary Health Diet. Even in an international comparison, Germans' legume consumption is among the lowest globally and widely ignores legume in food consumption decisions. The project aims to...
Funding period: 2023 - 2026
Relevancy: 100%
2822EPS020 - Target group-oriented strategies for more domestic legume consumption - Hochschule Fulda (Project)
The legume per capita consumption of the Germans is significantly lower than environmental and health experts deem desirable. The consumption is many times lower than Nutritional recommendations from the Planetary Health Diet. Even in an international comparison, Germans' legume consumption is among the lowest globally and widely ignores legume in food consumption decisions. The project aims to...
Funding period: 2023 - 2026
Relevancy: 100%
Target group-oriented strategies for more domestic legume consumption - Universität Bonn (Project)
The legume per capita consumption of the Germans is significantly lower than environmental and health experts deem desirable. The consumption is many times lower than Nutritional recommendations from the Planetary Health Diet. Even in an international comparison, Germans' legume consumption is among the lowest globally and widely ignores legume in food consumption decisions. The project aims to...
Funding period: 2023 - 2026
Relevancy: 100%
Pyrolysis of secondary agricultural biomasses: Biochar properties database and agronomic evaluation - Hochschule Offenburg (Project)
The aim of the BC-LOOKUP project is to create a comprehensive database on properties of vegetable coals from secondary agricultural biomass, which also shows the influence of different pyrolysis conditions and technologies. Based on this, a freely accessible online climate farming tool will be developed, in which farmers can enter basic data about their farm (cultivated area, crops, number of...
Funding period: 2023 - 2029
Relevancy: 100%
Pyrolysis of secondary agricultural biomasses: Biochar properties database and agronomic evaluation - DBFZ (Project)
The aim of the BC-LOOKUP project is to create a comprehensive database on properties of vegetable coals from secondary agricultural biomass, which also shows the influence of different pyrolysis conditions and technologies. Based on this, a freely accessible online climate farming tool will be developed, in which farmers can enter basic data about their farm (cultivated area, crops, number of...
Funding period: 2023 - 2029
Relevancy: 100%
Pyrolysis of secondary agricultural biomasses: Biochar properties database and agronomic evaluation - Ithaka Institut (Project)
The aim of the BC-LOOKUP project is to create a comprehensive database on properties of vegetable coals from secondary agricultural biomass, which also shows the influence of different pyrolysis conditions and technologies. Based on this, a freely accessible online climate farming tool will be developed, in which farmers can enter basic data about their farm (cultivated area, crops, number of...
Funding period: 2023 - 2029
Relevancy: 100%
Climate-friendly management concepts with paludiculture and region-specific development of paludiculture product chains (Project)
currently unavailable
Funding period: 2022 - 2024
Relevancy: 100%
Climate-friendly management concepts with paludiculture and region-specific development of paludiculture product chains (Project)
currently unavailable
Funding period: 2022 - 2024
