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University, Institutes & Academic Facilities University, Institutes & Academic Facilities Quality Education and International Research is the motto of the German Sport University Cologne, Germany’s only sport university. Equipped with modern bachelor and master programmes and internationally renowned for its research, the German Sport University Cologne plays a leading role in the field of sport...

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Project (18285) Institution (5871) Funding programme (395) Collaborative Project (246) Network (25)

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Animal production (3802)
- Agricultural Technology Animal Production (397)
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Food technology (2018)
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Forestry (1537)
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Nutritional Science (1489)
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- Physiology of Nutrition (491)
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Plant production (7157)
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- Arboriculture (634)
- Crop Production (1981)
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- Plant Breeding (1818)
- Plant Nutrition (599)
- Specialised crops (571)
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- Viticulture (446)
Socioeconomics (1355)
- Agricultural Policy (288)
- Agricultural Sociology (317)
- Agroeconomics (547)
- Business administration (335)
- Market Analysis/Marketing Strategy-neu (262)
- Rural history (26)

Research aim

Climate change (1581)
- Adjustment of the production process (818)
- General: Global Warming (298)
- Greenhouse gas reduction (225)
- Impact on forests, agriculture and fishery (225)
- Plant diseases, animal diseases and zoonoses (15)
Environment and ressource management (2295)
- Animal welfare (143)
- Basic research (196)
- Biodiversity (532)
- Cross cutting issues of environmental and resource protection (305)
- Dynamics of the game (105)
- Institutional frameworks (21)
- New technological and biotechnological processes (263)
- Soil Protection (303)
- Stress caused by agriculture and agro-relevant substances (427)
Food and consumer protection (2698)
- Allergies, asthma and intolerances (65)
- Dietary habits (183)
- Food quality (731)
- Food safety: Contamination with harmful contaminants and detraction by the processing (530)
- Food Safety: General (252)
- Food safety: Harmful Ingredients (85)
- Food safety: veterinary medicines (45)
- Market, product transparency, traceability and consumer behaviour (220)
- New technological and biotechnological processes (453)
- Nutritional physiology (134)
Global Food security (513)
- Animal Husbandry (64)
- Biodiversity (17)
- Institutional frameworks (178)
- Marketing, competitiveness and market transparency (19)
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- World Food (89)
Production processes (8704)
- Animal Husbandry (1524)
- Economy (86)
- Forestry and Forest (334)
- General: production methods (405)
- Institutional frameworks (96)
- Marketing, competitiveness and market transparency (267)
- New technological and biotechnological processes (870)
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Risks (1132)
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- New technological and biotechnological processes (71)
- Plant diseases, alien species, animal diseases and zoonoses (862)
- Terrorism (4)
Rural areas (443)
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- Dynamics of land use (130)
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- General : Rural areas (49)
- Institutional framework (57)
- Socio-economic and cultural dynamism (103)

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Coordination (3895) Research (3483) Research Support (2542) Funding (230) Educational Establishment (52) Project Management Agency (46)

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regional (3193) national (1935) international (571) EU (170)

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Applied research (10978) Experimental development (2447) Basic research (2322) Inventory & Assessment (1448) Networks and research co-ordination (388) Public relations (287) Demonstration (282) Project preparation activity (84) Conferences and Meetings (43)

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