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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 7967 ResultsSorting
Relevancy: 1%
DoHLe: Logic technical infrastructure for self-acting origin documentation of agricultural produce. Subproject 2 (Project)
With the creation of a logical-technical infrastructure for automatic documentation of agricultural products origin, a contribution is made to the proof of origin of food. At the end of the project, initial information on the production chains examined is available. Depending on whether it is a producer, service provider or consumer, the existing data on the product history will be available. In...
Funding period: 2015 - 2018
Relevancy: 1%
GeoWeb Agri 2 - Spatial ICT infrastructures for the management of precision farming operations (Project)
no details
Funding period: 2016 - 2018
Relevancy: 1%
GeoWeb Agri 2 - Spatial ICT infrastructures for the management of precision farming operations (Project)
no details
Funding period: 2016 - 2018
Relevancy: 1%
Collaborative project: Autonomous weed hoeing in cereal crops with narrow row spacing - subproject 2 (Project)
Farmers are facing severe problems with weed competition in winter cereal crops. Grass-weeds, including Alopecurus myosuroides and Apera spica-venti became very abundant in winter cereals, mainly due to high percentages of winter cereal crops in crop rotations, reduced tillage practices and continuous applications of herbicides with same modes of action. Several weed populations in Germany became...
Funding period: 2017 - 2020
Relevancy: 1%
Agro forestry environmental performance for added value and energy, Sub-project 2: Technische Universität München (Project)
no details
Funding period: 2014 - 2019
Relevancy: 1%
Breeding of resistant rapeseed against Verticillium longisporum by use of recessive resistance - Subproject 2 (Project)
The hemibiotrophic soilborne fungus Verticillium longisporum represents one of the important pathogenic fungi in oilseed rape. So far, only minor genetic variation in resistance to the fungus could be identified in oilseed rape germplasm. To develop resistance against this fungus, the VertiRes project followed a strategy to implement our findings from Arabidopsis thaliana into oilseed rape, in...
Funding period: 2014 - 2016
Relevancy: 1%
Development of quality standards and optimised processing methods for organic produce. Subproject 2: Project management (Project)
SusOrganic, as an integrated research project, will develop technical solutions, standard operation procedures and guidelines leading to increased product quality that is reliably achieved whilst reducing resource consumption with respect to raw materials and energy. Inclusion of leading food scientists, process-, mechanical and control engineers, agriculturalists and a retailer from Central,...
Funding period: 2015 - 2018
Relevancy: 1%
Emission reduction (NH3 and N2O) by underground injection of farm-produced fertilizer (Project)
Keywords: underground fertilization, corn, clay soil, sandy soil, nitrogen emissions
Funding period: 2013 - 2016
Relevancy: 1%
Collaborative project: Source-sink dynamics in tillering and root development in wheat - subproject 2 (Project)
Overall goal of the "Rootshape" project was to increase yield potential in spring wheat via the generation of lines, in which root development is ideally adapted to the genotype-specific tillering potential. Wheat lines with contrasting tillering potential were crossed and the progenies of a DH population were examined for correlations between grain yield, tiller and root traits. Positive...
Funding period: 2015 - 2018
Relevancy: 1%
Collaborative project: Botanical, zoological and geographic identification of honeydew honey (BoogIH) - subproject 2 (Project)
The aim of the project “BoogIH” was the establishment of a botanical, zoological and geographical identification of honeydew honeys. For the first time, the analysis of sugar, amino acid and inorganic ions content provides a possibility for this aim. Due to the newly developed methods for the analysis of phenolic components, the sugar spectrum and flavour substances, a clearly differentiation...
Funding period: 2016 - 2019
