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Relevancy: 100%
Innovative ways of regional sustainable use of animal genetic resources in domestic chickens - Öko-BeratungsGesellschaft mbH (Project)
The project ‚RegioHuhn‘ aims to develop an alternative approach to poultry production that, on the one hand, addresses the interests of organic farming in a wide range of regionally-related products and, on the other hand, supports the maintenance of genetic diversity in chickens. The concept is based on the use of crossing local chicken breeds with high-performance genotypes of layers and...
Funding period: 2027 - 2028
Relevancy: 100%
Sustainable fisheries for the Baltic/North Sea basin (Project)
A European innovation project to reduce bycatch and protect marine habitatsFisheries in the North and Baltic Seas face significant challenges: the bycatch of protected species such as marine mammals, seabirds, and demersal fish threatens not only vulnerable ecosystems but also the long-term viability of the fishing industry. Existing mitigation measures are insufficient to meet the targets of the...
Funding period: 2026 - 2030
Relevancy: 100%
Strategies for the development of a breeding program under organic conditions for conventional pig breeding lines - Justus-Liebig-Universität Gießen (Project)
Over the last 20 years, the demand for organically produced food in Germany has risen continuously. In pig farming, the proportion of organically reared animals is comparatively low. In addition to personal conviction, economic motives are the main factor motivating pig producers to transform their farms to an organic production. In addition to other factors (e.g. husbandry techniques), the...
Funding period: 2026 - 2028
Relevancy: 100%
Strategies for the development of a breeding program under organic conditions for conventional pig breeding lines - Universität Göttingen (Project)
Over the last 20 years, the demand for organically produced food in Germany has risen continuously. In pig farming, the proportion of organically reared animals is comparatively low. In addition to personal conviction, economic motives are the main factor motivating pig producers to transform their farms to an organic production. In addition to other factors (e.g. husbandry techniques), the...
Funding period: 2026 - 2028
Relevancy: 100%
Sichere, haltbare Biofleischprodukte von hoher Qualität (Project)
The popularity of organic food is steadily increasing. Almost half of all consumers already buy organic products on a regular basis. This trend is driven by a number of factors, including the desire for healthier options due to lower pesticide residues and higher nutritional value in organic products. However, the organic pork market is still relatively small and struggles with a number of...
Funding period: 2026 - 2028
Relevancy: 100%
Strategies for the development of a breeding program under organic conditions for conventional pig breeding lines - BHZP GmbH (Project)
Over the last 20 years, the demand for organically produced food in Germany has risen continuously. In pig farming, the proportion of organically reared animals is comparatively low. In addition to personal conviction, economic motives are the main factor motivating pig producers to transform their farms to an organic production. In addition to other factors (e.g. husbandry techniques), the...
Funding period: 2026 - 2028
Relevancy: 100%
Safe, long-life organic meat products of high quality (Project)
Within the framework of this project, the following objectives for strengthening the processing and marketing of organically produced pork are to be developed for advising organic processing companies and their suppliers, as well as the Federal Ministry of Food and Agriculture: - Basic principles on the effectiveness of selected plant extracts and polyphenols for quality improvement and...
Funding period: 2026 - 2028
Relevancy: 100%
Model demonstration network to expand and improve the cultivation and utilisation of grain legumes in Germany - Öko-BeratungsGesellschaft mbH (Project)
The aim of the model legume network (LeguNet) is to expand and support the cultivation, processing and utilization of grain legumes in Germany and to better match demand and supply. To this end, stakeholders from research, consulting, breeding, production, processing, trade and associations are networked in a cross-crop network of grain legumes, and model value chains and practical examples for...
Funding period: 2026 - 2027
Relevancy: 100%
Knowledge transfer and demonstration network for expanding and improving the cultivation and utilisation of grain legumes in Germany - Bioland Beratung GmbH (Project)
The aim of the knowledge transfer and demonstration network (LeguNet) is to support the cultivation, processing and utilisation of grain legumes in Germany and to better match demand and supply. For this purpose, stakeholders from research, extension, breeding, production, processing, trade and associations are networked in a grain legume network. Model value chains and practical examples are...
Funding period: 2026 - 2027
Relevancy: 100%
Model demonstration network to expand and improve the cultivation and utilisation of grain legumes in Germany - FiBL Deutschland e.V. (Project)
The aim of the model legume network (LeguNet) is to expand and support the cultivation, processing and utilization of grain legumes in Germany and to better match demand and supply. To this end, stakeholders from research, consulting, breeding, production, processing, trade and associations are networked in a cross-crop network of grain legumes, and model value chains and practical examples for...
Funding period: 2026 - 2027
