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Relevancy: 100%
Effects of changed forest structures on climatic sensitivity, productivity and stability of forest trees and stands (Project)
The structural changes of forest vegetation coming from underplanting of beeches in pure pine-stands cause extensive changes of the processes running inside the ecosystem. With progressive stage of development of the stand under conversion and with decreasing share of pines the entirety of all running processes converges to a beech-ecology. Considering the specific site conditions of the...
Funding period: 1992 - 2007
Relevancy: 100%
Position-specific 15N signatures and delta-18O of N2O from denitrification in aquatic systems and hydromorphic soils as indicators of process dynamics (Project)
The control of N2O emission from soils and water bodies is still pooly understood. Position-specific 15N signatures are a new tool in soil science which is thought to be useful in this area. The aim of our project is to investigate the control of isotopic signatures of N2O from denitrification in aquatic and hydromorphic systems. This is done by in situ and laboratory studies with aquifers,...
Funding period: 2007 - 2010
Relevancy: 100%
Potential and Dynamic of Carbon Sequestration in Forests and Timber (Project)
keine Angaben
Funding period: 2005 - 2009
Relevancy: 100%
Heterogeneities of malting - a chronic problem for the brewery: the causes and developing strategies for its prevention (Project)
keine Angabe
Funding period: 2010 - 2011
Relevancy: 100%
Evaluierung technologischer Maßnahmen zur Reduzierung des Hydrophobin-verursachten Gushing (Project)
no details
Funding period: 2010 - 2013
Relevancy: 100%
Investigation of the effect of starter and protective cultures with respect to a targeted inactivation of selected viral pathogens during production and storage of fermented sausage products (Project)
no details
Funding period: 2010 - 2012
Relevancy: 100%
Process-induced changes in physical properties of packaging material as a marker for high-pressure or temperature treatment of packaged food (Project)
no details
Funding period: 2012 - 2014
Relevancy: 100%
Innovative Management Systems for a Sustainable Food Industry (IMSFood) (Project)
keine Angabe
Funding period: 2010 - 2011
Relevancy: 100%
Development of improved methods for assessing gluten quality of wheat flours (Project)
no details
Funding period: 2010 - 2013
Relevancy: 100%
Mashing process simulation - Model-based support in the development, management and monitoring of the depolymerization of natural polymers, the example of the mashing process (Project)
no details
Funding period: 2010 - 2014
