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Relevancy: 100%
PROMISE Study - PRedictors linking Obesity and gut MIcrobiomE (Project)
Key drivers of obesity include overconsumption of energy-dense, and nutrient-poor foods, which have a profound impact on the composition and functionality of the gut microbiome. Alterations to the microbiome may play a critical role in obesity by affecting energy extraction from food and subsequent energy metabolism and fat storage. The PROMISE study characterizes in particular the gut microbiome...
Funding period: 2018 - 2022
Relevancy: 100%
ProMoFA - Products of bog fiber plants (Project)
currently unavailable
Funding period: 2024 - 2025
Relevancy: 100%
Promote the sustainable use of old wheat, rye, and barley landraces for the production of healthier cereal products (Project)
currently unavailable
Funding period: 2021 - 2023
Relevancy: 100%
Promoting acceptance of a process to develop a Seal-Fishery Conflict Management Plan for the coastal waters of the German Baltic Sea (Project)
As pleasing as the return of the gray seals is from a nature conservation perspective, it poses major challenges for artisanal coastal fisheries. A planned conflict management plan in M-V is intended to achieve peaceful coexistence between gray seals and fishermen. But how does this look like? Grey seals were long considered extinct on the German Baltic coast. However, they have been...
Funding period: 2022 - 2023
Relevancy: 100%
Promoting awareness for the 'Brand Bavaria' by ensuring the quality and origin of Bavarian agricultural and food products using advanced activities of the system control under the program 'Certified Quality - Bayern' (Project)
no details
Funding period: 2017 - 2018
Relevancy: 100%
Promoting awareness for the 'Brand Bavaria' by ensuring the quality and origin of Bavarian agricultural products and foodstuffs, in particular the classification 'Excellent Bavarian cuisine' (Project)
no details
Funding period: 2015 - 2016
Relevancy: 100%
Promoting awareness for the 'brand Bavaria' by ensuring the quality and origin of Bavarian agricultural products and foodstuffs, part 2 (Project)
no details
Funding period: 2015 - 2016
Relevancy: 100%
Promoting biodiversity in apple orchards: PRO PLANET apple project (Project)
no details
Funding period: 2010 - 2020
Relevancy: 100%
PROMoting EcoSystem Services In Grapes (PromESSing) (Project)
The major aim of PromESSinG is to identify management options for promoting biodiversity linked ESS in order to reduce external inputs in Central European vineyard ecosystems. The project intends to unravel biodiversity driven processes associated with the main ESS in viticultural systems taking different management factors into account. A particular focus will be on the analysis of interactions...
Funding period: 2015 - 2017
Relevancy: 100%
Promoting efficient catch crop cultivation to improve climate, water and soil protection in agriculture (Project)
currently unavailable
Funding period: 2019 - 2022
