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Relevancy: 100%
P0st harvest losses mitigation by improved plant healing (Project)
The aim of the PHEALING project is to unlock the chemical and genetic potential of plant healing in the crop plants tomato, potato and cassava in order to use this natural process to reduce post-harvest food losses in locally preferred cultivars and other crop species as well. Many post-harvest losses originate from plant tissue damage or injury. Plants respond to such wounding with a complex...
Funding period: 2021 - 2024
Relevancy: 100%
Towards resilient and sustainable integrated agro-ecosystems through appropriate climate-smart farming practices (Project)
The aim of the project is to develop and pilot integrated climate-smart agricultural ecosystems. Their objective is to use natural resources as 'sparingly' and efficiently as possible in the sense of a functioning circular economy. At the same time, the project takes into account the challenges of food security and nutrition. IAMO's activities aim to assess selected value chains in terms of their...
Funding period: 2021 - 2024
Relevancy: 100%
Innovative biofertilizers boosting yield of cereals and horticultural crops under global climate change: Toward Sustainability of Agricultural systems against the Climate Change in arid zones (Project)
The FAO estimates that the world population will increase by 34% by 2050. As a result, the productivity of key staple crops such as cereals and horticultural crops will need to increase by an estimated 43%. To ensure sustainable agricultural and biomass production due to global climate change and shifting arable land, sustainable biological practices such as biofertilizers that increase crop...
Funding period: 2021 - 2024
Relevancy: 100%
Effect of bioprocedural methods on the protein digestibility and bioavailability of minerals in lentil pulp (Project)
Effect of bioprocedural methods on the protein digestibility and bioavailability of minerals in lentil pulp
Funding period: 2021 - 2023
Relevancy: 100%
Organisation of a collaborative ring trial for plant sample authentication by DNA barcoding (Project)
currently unavailable
Funding period: 2021 - 2022
Relevancy: 100%
Cohort Study on Plant-based Diets (Project)
currently unavailable
Funding period: 2021 - 2028
Relevancy: 100%
Setting up of a Next Generation Sequencing (NGS)-based method for the identification of insect species in feeds (Project)
The recent EU Regulation 2017/893, entered into force the 1st of July 2017, allowed a shortlist of seven insect species (Hermetia illucens, Musca domestica, Tenebrio molitor, Alphitobius diaperinus, Acheta domesticus, Gryllodes sigillatus and Gryllus assimilis) to be included in the formulation of feeds for aquaculture. Previously, the addition of any insect to any feed for farmed animals was not...
Funding period: 2021 - 2021
Relevancy: 100%
A comprehensive proteogenomic analysis of Brucella to understand the epidemiology biology, virulence mechanisms, and host-pathogen interaction (Project)
Infectious animal diseases devastate the world’s communities, international trade, global food safety and public health. The animal health sector continues to suffer from a high prevalence of various contagious animal diseases, among which is brucellosis, one of the most frequently encountered bacterial zoonosis spread worldwide. Brucellae have been isolated from wildlife species, carrier hosts...
Funding period: 2021 - 2024
Relevancy: 100%
From proteogenomic host response signatures of per-sistent foot-and-mouth disease virus infection to diagnostic markers and therapeutic control (Project)
Foot-and-mouth disease (FMD) is a devastating viral disease of cloven-hoofed animals with severe socioeconomic consequences worldwide. Its causative agent, FMD virus (FMDV), is highly contagious and spreads rapidly in susceptible animal populations. More than 50% of ruminants infected with FMDV will carry the virus in the nasopharyngeal cavity over a long time, which is known as a persistent...
Funding period: 2021 - 2024
Relevancy: 100%
Practical strategies for population and health management using the Thuringian Forest goat as a model (Project)
To maintain the genetic variability of a breed, it is essential to selectively use animals and breeding lines that are related to each other as little as possible. Moreover, sufficient diversity can only be maintained if as many breeding farms as possible pass on offspring to other herds and if there is extensive exchange between breeding herds. For this, the need arises both to know the genetic...
Funding period: 2021 - 2024
