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Collaborative project: Development and implementation of technological processes for the reduction of microbial contaminants in the poultry and pig slaughter process - subproject E (Project)

The overall objective is to reduce the microbiological burden of zoonotic agents on carcasses at the end of the slaughter line by implementing new technical procedures from a hygiene point of view. The safety of poultry meat and pork products is thereby improved and consumer confidence sustainably strengthened. The following goals are in the foreground: • Optimization of existing processes in the...


Funding period: 2020 - 2023

Relevancy: 1%

Collaborative project: Implementation of innovative breeding approaches to establish sunflower as a competitive oil and protein crop for the German market - Subproject E (Project)

The project ProSun aims at making sunflower in Germany and EU-wide economically competitive. To realize it, it is necessary to diversify sunflower’s applications and to increase and secure its yield potential. With the cultivation of sunflower, the spectrum of our crops will be expanded as well as combined with a responsible food production. Sunflower is one of our most important oilseed crops...


Funding period: 2023 - 2026

Relevancy: 1%

Analysis and utilization of genetic resources for organic winter barley breeding focusing on resistance to loose smut (Ustilago nuda) - Landbauschule Dottenfelderhof e.V. (Project)

FLUGBRAND-RESIST aims to gain a better understanding of loose smut resistance in barley and to increase resistances to loose smut. For this purpose, adequate resistance properties must be identified from genetically diverse material and converted into elite varieties with excellent agronomic and qualitative properties in an optimized crossing approach in order to enable better protection against...


Funding period: 2023 - 2028

Relevancy: 1%

Collaborative project: Development of innovative infochemical traps for monitoring and mass trapping of phytoplasma vectors in pome fruit - subproject 2 (Project)

BIO-LURE – Development of innovative infochemical traps for monitoring and mass trapping of phytoplasma vectors in pome fruitIn a sustainable agricultural production the amount of pesticides used for control of insect pests should be reduced as much as possible. Thus, innovative infochemical traps will be developed for monitoring and mass trapping of phytoplasma vectors in pome fruits for...


Funding period: 2011 - 2014