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Relevancy: 1%
Collaborative project: Using Big Data in the agricultural production in an innovative way – subproject 4 (Project)
Machines that produce large amounts of data are already used in modern agriculture. So far, however, this big data has hardly been used to sustainably optimize the production of food and agricultural raw materials. The aim of the BiDa-LAP project was therefore to remedy the situation by developing a digital infrastructure system. The system bundles electronic information from different data...
Funding period: 2016 - 2019
Relevancy: 1%
Collaborative project: Breeding of feed efficiency and reduced methan emission with milk cows - subproject 4 (Project)
currently unavailable
Funding period: 2018 - 2021
Relevancy: 1%
Collaborative project: Farm and mass flow management - networked agricultural economy in Schleswig-Holstein. Subproject 4 (Project)
The Experimental Field’s objective ist to empower agricultural farms to identify their individual practical problems and enable both economic and ecologic evaluations of digital solutions offered on the market. Due to the knowledge transfer between science, education and training, politics and work practice in collaborative cooperation with the economy, a digital transformation in the...
Funding period: 2019 - 2024
Relevancy: 1%
Collaborative project: Optimisation of chemical-mechanical and mechanical weed control in row crops - subproject 4 (Project)
Chemical crop protection significantly contributes to efficient plant production. In row crops with slow early growth such as maize and sugar beet, effective weed control is a key factor for high and stable yield. In the context of integrated crop protection, the need for efficient non-chemical and combined chemical-non-chemical techniques of weed control is increasing, which offer the potential...
Funding period: 2021 - 2024
Relevancy: 1%
Collaborative Project: Fungicide resistance in the grey mould fungus Botrytis cinerea: Identification of causes and development of anti-resistance strategies - Subproject 5 (Project)
"Botrytis cinerea is the major pathogen in German soft fruit production and needs to be chemically controlled. In recent years, B. cinerea has developed fungicide resistance which increasingly compromised fungicide efficacy. In a three years innovation project (2013-15) funded by the BMEL, field, greenhouse and laboratory experiments were performed to determine the causes of fungicide resistance...
Funding period: 2013 - 2016
Relevancy: 1%
Breeding and cultivation of Circassian Dandelion (Taraxacum koksaghyz) - From wild plant to renewable industrial raw material; sub-project 5: reproduction and polyploidization (Project)
Breeding work on developing Kazakh Dandelion (Taraxacum koksaghyz) as a renewable industrial raw material with multiple uses (rubber, inulin) are to be continued.
Funding period: 2013 - 2016
Relevancy: 1%
FENAFA network interconnection - part 5a: Development of dosing systems and Compounderkonfigurationen for optimized compounding processes with completely plant-based natural fibers (Project)
keine Angaben
Funding period: 2009 - 2012
Relevancy: 1%
Colaborative project: Development of an extreme weather monitoring and risk assessment system as a new decision support tool for agricultural production. Subproject 5 (Project)
The aim was to develop and implement an extreme weather monitoring and risk assessment system (EMRA) to quantify extreme weather risks and provide decision support for extreme weather management in agriculture. For the model crops and regions "Winter Wheat in the Uckermark" and "Apple on the Lower Elbe" the content and technical basis was to be created to enable area-specific recording of extreme...
Funding period: 2017 - 2020
Relevancy: 1%
Collaborative project: Development of an automatic measuring method by spectrometry technique for the detection of abnormal taste of boar meat - subproject 5 (Project)
Aim of the project is to develop a process analyses schema to detect automatically boar taint during the slaughtering process. The spectroscopic measurement techniques should be the base for the detection. In a first step developments for the optical sensors and spectrophotometers are necessary. In the second step field test in comparison with industry robots will be done as well as automatically...
Funding period: 2014 - 2016
Relevancy: 1%
Collaborative Project: Development of a system for collection, analysis and utilization of product data for authenticity in the food sector – subproject 5 (Project)
Collaborative approaches for efficient administration and the exchange of relevant data between participants in the supply chain, institutions and institutes in the food sector represent an important impetus for the future use of new technologies in operational and official practice. In the Food-Authent project (09/2016 - 12/2019) experts from the fields of food analysis, food retail, software...
Funding period: 2016 - 2019