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Search for: erz0sxl5g8vvmvn4ys3t2pck0tnkfwpqiy0xemsfsppa1u1ofavfhpib7g9htmdy, 10 of 7966 ResultsSorting
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Collaborative project: Development of an automatic measuring method by spectrometry technique for the detection of abnormal taste of boar meat - subproject 4 (Project)
Aim of the project is to develop a process analyses schema to detect automatically boar taint during the slaughtering process. The spectroscopic measurement techniques should be the base for the detection. In a first step developments for the optical sensors and spectrophotometers are necessary. In the second step field test in comparison with industry robots will be done as well as automatically...
Funding period: 2014 - 2016
Relevancy: 1%
Collaborative project: Essential fatty acids and conjugated linoleic acid in milk as bioindicator for animal health in the dairy cow - subproject 4 (Project)
The importance of essential fatty acids and conjugated linoleic acid for milk performance, metabolism and the immune system was investigated in FITCOW. The use of these fatty acids as bioindicator to assess animal health in dairy production is unclear. Although the importance of these fatty acids for performance and animal health could be shown, a high-throughput measurement of these fatty acids...
Funding period: 2016 - 2019
Relevancy: 1%
Collaborative Project: Development of a system for collection, analysis and utilization of product data for authenticity in the food sector – subproject 4 (Project)
Collaborative approaches for efficient administration and the exchange of relevant data between participants in the supply chain, institutions and institutes in the food sector represent an important impetus for the future use of new technologies in operational and official practice. In the Food-Authent project (09/2016 - 12/2019) experts from the fields of food analysis, food retail, software...
Funding period: 2016 - 2019
Relevancy: 1%
Collaborative project: Development and implementation of innovative sanitization protocols in beekeeping practice for sustainable prophylaxis and treatment of American Foulbrood - subproject 4 (Project)
The aim of this project is to achieve a scientifically based, measurable, and sustainable reduction of American Foulbrood cases thus leading to an improvement of the health status of bee colonies in Germany.
Funding period: 2016 - 2019
Relevancy: 1%
Collaborative project: Cost-effective, autonomous platform for mechanical weed control of sensible crops planted at variable intervals in tree nurseries - Subproject 4 (Project)
In the AMU-Bot project, an automated, intelligent and economical solution for weed control in nursery crops was developed to interrupt the competition for nutrients between weeds and crops, especially in young growth stages. Building on the results of the "AgriApps" project, a robust and electrified mobile platform was developed that is capable of moving within planting rows in nursery crops....
Funding period: 2017 - 2019
Relevancy: 1%
Collaborative project: Prognosis and detection of fungal diseases in viticulture by fine-meshed microclimate assessment and application of imaging techniques - subproject 4 (Project)
Affected by climate change, the occurrence of pests and fungal diseases is also increasing in the wine growing areas of Germany. Above all, Peronospora can cause severe profit cuts, if not detected and treated in time. Crop protection treatment usually is scheduled with protective or curative strategies, following a positive indication of an infection. However, common planning methods are either...
Funding period: 2018 - 2021
Relevancy: 1%
Collaborative Project: C4-Compact 'developing an optimized production chain for the provision of Miscanthus-mixed pellets for use in biomass combustion plants (Collaborative project)
keine Angaben
Relevancy: 1%
Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) – Subproject 3 (Project)
These results enable our industrial partner to use new biotechnological and process engineering processes for the production and utilisation of efficient fermentation organisms for material synthesis, customer-specific adaptation and expansion of the product range.
Funding period: 2011 - 2014
Relevancy: 1%
Collaborative project: Breeding of oilseed rape with resistance to insect pests favoured by climate change – Subproject 3 (Project)
As a consequence of climate change, the attack of winter oilseed rape (Brassica napus L.) by various insects is expected to increase, because their population dynamic is influenced much by the ambient temperature curve. Hence, breeding for insect resistance in winter oilseed rape is gaining importance. Aim of the present project is to screen a genetically divergent winter oilseed rape collection...
Funding period: 2010 - 2013
Relevancy: 1%
Collaborative project: Milking processes with model-driven development of procedures and system engineering (MeMo) - subproject 3 (Project)
The purpose of the project is an improvement of the milking process with the development of an online-system for optimizing and for an animal-specific control of that process. Further, the teat-cup and its peripheral devices should be re-constructed. During these approaches the efficiency of the milking process should be improved. Moreover, the whole milking process should be organized more udder...
Funding period: 2011 - 2014
