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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 7967 ResultsSorting
Relevancy: 1%
Collaborative project: Development of an innovative washing process for fresh cut lettuce based on the non-thermal Plasma technology to increase product safety, -quality and sustainability. Subproject 1: Coordination (Project)
The use of plasma technology in the food sector represents a new and innovative approach with a direct focus on the product. A previously unconsidered field of research is the combination of the use of plasma technology, in the form of plasma-treated water (PTW), for the sanitation of fresh cut lettuce with the optimisation of the sustainability of the resources used for washing, such as water,...
Funding period: 2019 - 2022
Relevancy: 1%
Investigations on characterization and disease effects of viruses on fruit crops and grapevine (e.g. little cherry, latent viruses of apple, vector-borne viruses of strawberry, leafroll disease of grapevine) (Project)
Viruses and viroids cause a high number of graft transmissible diseases on fruit crops and grapevine. Their characterization is the basics for development and validation of detection methods. Molecular data are also needed to improve conventional or biotechnological breeding. Because of climatic changes and constant development of production techniques continuous research is needed on virus and...
Funding period: 2010 - 2012
Relevancy: 1%
GlobE: UrbanFoodPlus - African-German partnership to enhance resource use efficiency in urban and peri-urban agriculture for improved food security in West African cities, partner A (Project)
African food security not only depends on productivity increases in marginal rural areas, but also on a more efficient use of niche environments such as (peri-)urban zones where due to close market linkages between producers and consumers innovations are more easily adopted. There urban and peri-urban agriculture (UPA) covers 5% to 36% of a city’s total food supply and up to 90% of its fresh...
Funding period: 2013 - 2016
Relevancy: 1%
GlobE: UrbanFoodPlus - African-German partnership to enhance resource use efficiency in urban and peri-urban agriculture for improved food security in West African cities, partner B (Project)
African food security not only depends on productivity increases in marginal rural areas, but also on a more efficient use of niche environments such as (peri-)urban zones where due to close market linkages between producers and consumers innovations are more easily adopted. There urban and peri-urban agriculture (UPA) covers 5% to 36% of a city’s total food supply and up to 90% of its fresh...
Funding period: 2013 - 2016
Relevancy: 1%
GlobE: UrbanFoodPlus - African-German partnership to enhance resource use efficiency in urban and peri-urban agriculture for improved food security in West African cities, partner D (Project)
African food security not only depends on productivity increases in marginal rural areas, but also on a more efficient use of niche environments such as (peri-)urban zones where due to close market linkages between producers and consumers innovations are more easily adopted. There urban and peri-urban agriculture (UPA) covers 5% to 36% of a city’s total food supply and up to 90% of its fresh...
Funding period: 2013 - 2016
Relevancy: 1%
Development of alternative methods for substitution of the use of methyl bromide for the control of quarantine relevant nematodes in trade wood including wood packaging (e.g. pine wood nematode) (Project)
The aim is to develop and to assess phytosanitary treatment of wood as an alternative to the ecologically harmful fumigation with methyl bromide to control pests efficiently with special regard to quarantine relevant wood nematodes.
Funding period: 2001 - 2007
Relevancy: 1%
Investigations on characterization and disease effects of viruses on fruit crops and grapevine (e.g. little cherry, latent viruses of apple, vector-borne viruses of strawberry, leafroll disease of grapevine) (Project)
Viruses and viroids cause a high number of graft transmissible diseases on fruit crops and grapevine. Its characterization is basics for development and validation of detection methods. Molecular data are also needed to improve both conventional and biotechnological breeding. Because of climatic changes and constant development of production techniques continuous research is needed on virus and...
Funding period: 2010 - 2018
Relevancy: 1%
Collaborative project: Development of a multi-sensor system for the evaluation of the health condition of plants in horticulture including a control system for an automated crop protection agent application based on the analysis of digital imagery and short range photogrammetry (PlantSens_II) - subproject C (Project)
PlantSens II focuses on research about the health condition of plants used in horticulture in respect to upcoming pests and diseases and water supply using methods of short range photogrammetry. The basis for the development of the multiple sensor system PlantSens II will be developed by industrial, applied research. Within the proposed project a hyperspectral camera system in combination with...
Funding period: 2020 - 2023
Relevancy: 1%
Mobile pathogen diagnostics in poultry farming at the point of need should contribute to reducing the use of antibiotics and increasing animal health - subproject C (Project)
The aim of the project is to establish mobile on-site diagnostics for the detection and monitoring of multi-resistant pathogens in poultry farming as a basis for deciding on and controlling intervention measures. As part of the project, prevalence monitoring for multi resistant bacteria is being carried out using laboratory diagnostics and a portable sample-to-answer diagnostic system is being...
Funding period: 2023 - 2026
Relevancy: 1%
Collaborative project: Development of a screening method for resistance of radish against new bacterial leaf spot diseases (Pseudomonas spp.) as basis for breeding resistant varieties. Subproject 2 (Project)
Since a few years radish field crops suffer from leaf spot diseases by different Pseudomonas bacteria, especially during extreme weather conditions such as heavy rainfall. One way of pathogen transmission may be via seed. Breeding for resistance seems to be the only way of disease control. So far resistance against pseudomonads among current radish varieties is unknown. Breeding for resistance...
Funding period: 2011 - 2014