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Relevancy: 100%
Development of methods for direct detection of Mycobacterium avium subspecies paratuberc. from raw milk (Project)
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Funding period: 2003 - 2005
Relevancy: 100%
Optimization of cleaning processes in the food industry for surfaces with macroscopic and microscopic defects (welding seams, cracks, pores) in connection with the selection and consumption of food grade detergents and surfactants (Project)
no details
Funding period: 2003 - 2005
Relevancy: 100%
Studies of aging processes of anthocyanins in relation to the quality of juice and setting the expiration date in colored juices and colored juice concentrates (Project)
no details
Funding period: 2003 - 2006
Relevancy: 100%
Testing various methods of mechanical weed control in organically grown soybeans (Project)
no details
Funding period: 2011 - 2014
Relevancy: 100%
Experience with the cultivation of soybeans in the practice of organic farming (Project)
no details
Funding period: 2011 - 2013
Relevancy: 100%
Derivation of typical crop rotations in organic plant production in Bavaria (Project)
no details
Funding period: 2009 - 2013
Relevancy: 100%
Examination of sulfur deficiency in clover grass and grassland under Bavarian locational conditions (Project)
no details
Funding period: 2012 - 2012
Relevancy: 100%
Examination of various mixing partners and seed rates for regular-leaf type summer peas (Project)
no details
Funding period: 2011 - 2020
Relevancy: 100%
Variety trials on potatoes (very early to early varieties) under the conditions of organic farming (Project)
no details
Funding period: 2003 - 2020
Relevancy: 100%
Variety trials for grain corn in organic farming (Project)
no details
Funding period: 2008 - 2020
