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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 8072 ResultsSorting
Relevancy: 1%
Development and evaluation of organic heterogeneous material and variety mixtures in spring grain peas with special consideration of foot and root diseases, processing quality characteristics and their suitability for intercropping cultivation - Landbauschule Dottenfelderhof e.V. (Project)
The overall objective of the project is to establish a basis for the development of spring pea cultivars suitable for organic agriculture, taking into consideration the recently extended legal possibilities to use genetic diversity within the framework of the new European regulation on organic farming (2018/848/EU). The aim is to increase the buffer capacity (resilience) to biotic and abiotic...
Funding period: 2025 - 2027
Relevancy: 1%
Collaborative Project: Combined production of the renewable resources starch and the biogenic substance Glucosylglycerol in potato (Solanum tuberosum) and increase stress tolerance, sub-project 1: Transformation of potato varieties and analysis of stress tolerance (Project)
keine Angaben
Funding period: 2007 - 2010
Relevancy: 1%
Collaborative Project: New methods for cleavage, isomerization and functionalization of olefinic fatty acids for the production of olefinic specialty chemicals, sub-project 1: Development of methods for hydrosilylation, silanization and vinylation of fatty acids (Project)
keine Angaben
Funding period: 2010 - 2013
Relevancy: 1%
Application package 'Soil and Environment Research' TP1: Implications of land use depended soil structure dynamics on the preferential transfer of water and dissolved substances in paddy rice fields in the space scale (3) (Project)
keine Angaben
Funding period: 2004 - 2009
Relevancy: 1%
Collaborative project: Estimation of infestation risk of yellowing viruses of sugar beet - Anticipatory development of control strategies taking account of the neonicotinoid and insecticide resistance of the virus insect vector - Subproject 1 (Project)
The aphid-transmissible viruses leading to yellowing disease of sugar beet can no longer be controlled after the ban of the neonicotinoid seed treatment. The project aim was to pave the way for the development of alternative integrated control measures and to support breeding in the development of resistance breeding programmes. Methods for the culture and maintenance of virus species were...
Funding period: 2017 - 2020
Relevancy: 1%
Collaborative project: Anticipatory breeding of starch potatoes with durable resistance towards the plant-parasitic nematode Meloidogyne chitwoodi. Subproject 1: Creating disruptive progeny with known resistances and cultivation of wild species with new resistance genes (Project)
In Germany Meloidogyne chitwoodi was first detected around 20 years ago. So far, only few incidents were reported but the nematode is spreading. Given the fact that M. chitwoodi is established in the Netherlands and cross-border use of machinery for potato growing is common, continuous spread of the nematode on the German site is expected. The negative impact on potato production will be further...
Funding period: 2017 - 2020
Relevancy: 1%
Collaborative project: Set-up of methods monitoring Flavescence dorée and assessing any risks in German viticulture through autochtonous host plants as infection sources as regards spreading of the vector Scaphoideus titanus. Subproject 1: Coordination (Project)
The project aims at the evaluation and adaptation of methods for reliable detection of phytoplasmas in grapevine that are associated with the quarantine disease Flavescence dorée with the objective to provide the plant protection service in viticulture with a routine detection protocol for this pathogen. In addition, information needed for assessing the risks posed by vines infected with...
Funding period: 2018 - 2021
Relevancy: 1%
Collaborative project: Environmentally friendly thermal insulation system for food transport - Subproject A (Project)
The objective of the project is to develop thermal insulations for transport packaging of food and for the isolation of roll containers for food transport with the following characteristics: - made of alternative raw materials (to avoid the formation of microplastics based on mineral oil) - as an alternative for currently used EPS and EPP insulations - environmentally friendly - biodegradable The...
Funding period: 2022 - 2024
Relevancy: 1%
Collaborative project: Environmentally friendly thermal insulation system for food transport - Subproject D (Project)
The objective of the project is to develop thermal insulations for transport packaging of food and for the isolation of roll containers for food transport with the following characteristics: - made of alternative raw materials (to avoid the formation of microplastics based on mineral oil) - as an alternative for currently used EPS and EPP insulations - environmentally friendly - biodegradable The...
Funding period: 2022 - 2024
