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Search for: erz0sxl5g8vvmvn4ys3t2pck0tnkfwpqiy0xemsfsppa1u1ofavfhpib7g9htmdy, 10 of 7970 ResultsSorting
Relevancy: 28%
Development of analytical methods for the detection of foreign proteins in meat products (Project)
...Within subproject 1 of the research project “Development of analytical methods for the detection of non-declared foreign proteins and added protein hydrolysates to meat products” analytical methods for the simultaneous detection of foreign proteins in meat products will be developed. ...The limits of detection of these methods are to be in the range of 0.1 to 1%. For the development of the analytical methods emulsion-type sausages with defined contents of several foreign proteins in different concentrations will be produced. ...
Funding period: 2014 - 2017
Relevancy: 28%
Grazing animals and wolves. Herd protection in pasture management (Project)
...So, the aim of the project is a) Knowledge transfer of the latest findings and experience in dealing with the wolf from already populated federal states to farmers / grazing animal keepers / consultants in 'wolf expectation areas' b) Contribution to the information on the possibilities of prevention (emergency herd protection) in different landscape situations and with the help of demonstration farms to grazing animal farmers. c) Improved support for grazing livestock farmers through local advisory organisations (landscape conservation associations) in cooperation with government agencies in adapting to a new situation in view of the foreseeable re-establishment of the wolf as a predator in large parts of Germany. d) Exemplary development of new, locally adapted grazing regimes together with grazing animal owners, local authorities and other affected parties. e) Specialisation of competent contact persons on site and networking of the demonstration farms in order to ensure the continuity of the project results. working plan Phase 1: Research & qualification (1st project year) a) Research into solutions for site-adapted herd protection measures in different geographical situations (e.g. low mountain range - lowland), for different grazing animals as well as suitable demonstration farms b) Implementation of first pioneer qualification measures for grazing animal keepers and future herd protection trainers (e.g. employees of landscape conservation organisations) on the subject of 'Herd protection in grazing animal husbandry'. c) Networking d) Press and public relations work Phase 2: Further qualification & testing (2nd and 3rd project year) a) Continuation of the qualification measures for grazing animal farmers and future herd protection trainers (e.g. employees of landscape conservation organisations) on the subject of 'Herd protection in grazing animal husbandry' (see Phase 1a); b) Testing of solution approaches in individual regions; together with selected landscape conservation organisations, solution approaches are to be tested in at least three regions affected by predator grazing animal conflicts. c) Networking d) Press and public relations work Phase 3: Continuation (2nd and 3rd project year) Germany-wide transfer of solutions and knowledge transfer; collegial consultation of the herd protection trainers on issues that arise in their consultations, for example via messenger groups....
Funding period: 2020 - 2023
Relevancy: 28%
Breeding innovations in wheat for resilient cropping systems, subproject F (Project)
...High N supply significantly increased infestation with 4 out of 5 fungal pathogens. Resistances against stripe rust (SR), powdery mildew (PM), leaf rust (LR), and Fusarium head blight (FB) was improved significantly during the last 50 years, but not against Septoria tritici blotch (SB). 59 signif. resistance QTL were detected using GWAS (SR 6, PM 29, FB 23, LR 1, SB 0). ...
Funding period: 2014 - 2019
Relevancy: 28%
Collaborative project: Pasteurisation and drying of food material by novel microwave technology with high energy efficiency and minimal processing impact on valuable food components. Subproject 1 (Project)
...WP 3 Process development for MW-heating using solid food material and soft material. Sensor techniques establishes in WP 2 will be applied. WP 4 Process development for MW-vacuum- and MW-freesze drying. The aim is to achieve an equal distribution of water contents/dry matter across the test product. WP 5 Scale-Up, Key results from WP 1-4 will be applied in the final upgrade of the pilot plant to convert it in a unit with demonstrator properties using more complex food material. ...
Funding period: 2018 - 2021
Relevancy: 28%
Collaborative project: Pasteurisation and drying of food material by novel microwave technology with high energy efficiency and minimal processing impact on valuable food components. Subproject 2 (Project)
...WP 3 Process development for MW-heating using solid food material and soft material. Sensor techniques establishes in WP 2 will be applied. WP 4 Process development for MW-vacuum- and MW-freesze drying. The aim is to achieve an equal distribution of water contents/dry matter across the test product. WP 5 Scale-Up, Key results from WP 1-4 will be applied in the final upgrade of the pilot plant to convert it in a unit with demonstrator properties using more complex food material. ...
Funding period: 2018 - 2021
Relevancy: 28%
MaNuEL - Knowledge Hub Malnutrition in the Elderly (Project)
...MaNuEL is built on five interconnected malnutrition work packages (WP 1-5) and one management WP (WP6). The malnutrition WPs cover the different domains important to malnutrition in older persons, including its definition (WP 1), optimal screening (WP2), determinants (WP3) and optimal prevention and treatment (WP4), as well as implementation of evidence-based knowledge in clinical practice, policy and education (WP5). ...These reviews will identify evidence-based determinants of (treatable) malnutrition in older persons (WP3) as well as effective non-pharmacological interventions for malnutrition in older persons (WP4). ...The scientific and practice-based information obtained in WPs 1-4 will be directly used in WP5. DIfE will contribute to WP1, WP2 and WP3....
Funding period: 2016 - 2018
Relevancy: 28%
Investigation of animal welfare-environment-interaction of dairy cows. Subproject 2 (Project)
...In a first step work packages AP 0 to AP3 are preconnected. During this period (01.01.2020 - 31.03.2021), planning, construction and commissioning of the new TUI research barn will take place by the Chamber of Agriculture of North Rhine-Westphalia. ...In the second experimental year (AP 5) experiments with different slatted floor variants are planned. ...The interactions of the floor with animal behavior will be evaluated and discussed and published as part of an expert workshop (AP 7 and AP 8)....
Funding period: 2020 - 2024
Relevancy: 28%
SFB 564: E2.3 - Shelf life extension of fresh litchi, longan and mango fruits through integrated postharvest techniques (Project)
...This approach relies on two pillars: (1) innovative postharvest processes and (2) plant-physiological preharvest factors affecting fruit quality and shelf life, chiefly the proper physiological maturity at harvest. Focus is on shelf life extension and color retention of litchis and longans by minimising enzymatic browning, microbial decay, and water loss through appropriate combinations of various techniques: (1) precooling on field until handover; (2) fruit disinfestation by thermal routines; (3) control of enzymatic browning by innovative inhibition strategies for polyphenoloxidase and peroxidase; (4) suitable shipping within a cool-chain with or without modified atmosphere packaging; (5) application of wetting agents or coatings. ...On-tree maturation is examined for each fruit species to specify physiological harvest maturity as to its impact on quality and shelf life, including studies with E1.2 on non-destructive maturity detection. Cultivation effects on fruit quality and shelf life are jointly investigated with D1.3 and B3.2....
Funding period: 2000 - 2009
Relevancy: 28%
Determination of pyrrolizidine alkaloids in food and feed (Start-up funding of a research project BMELV) (Project)
...For protection of human and animal health sensitive and efficient analytical methods are required which ensure the summary recording of the PA down to the level of 0.3 µg/kg food or feedstuff....
Funding period: 2010 - 2011
Relevancy: 28%
Identification of genetic factors influencing replant disease in apple (Project)
...Until date, only a few Malus genotypes have been described as tolerant to ARD and less in known about the genetic mechanisms underlying the tolerance of Malus genotypes to ARD. Within the project (1) the genetic map established in Phase I should be replenished and saturated by genotyping-by-sequencing (GBS) in order to create a high-resolution map for the mapping population M9 x M. × robusta 5. (2) Moreover, the phenotypic data of the mapping population from phase I should be ensured due to two further greenhouse experiments. ...Additionally, root samples of seedlings of the mapping population should be investigated. (4) Afterwards selected candidate genes should be integrated into the genetic map. (5) For the functional verification of the identified candidate genes, two silencing-systems will be established in apple. The first system is a virus-induced silencing method; the second system is to be based on CRISPR/Cas9....
Funding period: 2019 - 2021
