We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Data Protection Declaration
Imprint
Advanced Search
Search results
Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 7967 ResultsSorting
Relevancy: 10%
Collaborative project: Integration of broiler and egg production by using a dual-purpose genotype: ways to improve animal welfare, Subproject 5 (Project)
...The project ‘Integhof’ will consist of three major working approaches: 1. experimental phenotype characterization of dual-purpose chickens in comparison to commercial genotypes; 2. on-farm investigations for the practicability of keeping different age groups of dual –purpose chicken on one farm. ...
Funding period: 2015 - 2018
Relevancy: 10%
Carbon Inventory 2017 (Project)
...The carbon inventory 2017 aims at: 1. the survey of storages and their changes in the relavant carbon pools 2. the tracking of geographic explicit land use changes 3. the development of survey methods for the next NFI and acts as an inventory on a sub-sample between two regular NFI....
Funding period: 2015 - 2020
Relevancy: 10%
Collaborative project: Sustainable development of the general concept of plant protection in organic fruit growing including relevant aspects of the society as a whole based on five years database of the application of measures relevant for plant protection in practice. Coordination (Project)
...Furthermore, the use of the database for extension will be tested. In WP 1 the general concept for plant health care in organic fruit growing will be prepared using a five years database. It will be provided for the different user groups in form of a brochure. In WP 2 the use of the already existing benchmarking tool and the use of the brochure will be compared consulting single fruit growers. ...
Funding period: 2017 - 2020
Relevancy: 10%
Collaborative project: Sustainable development of the general concept of plant protection in organic fruit growing including relevant aspects of the society as a whole based on five years database of the application of measures relevant for plant protection in practice (Project)
...Furthermore, the use of the database for extension will be tested. In WP 1 the general concept for plant health care in organic fruit growing will be prepared using a five years database. It will be provided for the different user groups in form of a brochure. In WP 2 the use of the already existing benchmarking tool and the use of the brochure will be compared consulting single fruit growers. ...
Funding period: 2017 - 2020
Relevancy: 10%
Collaborative project: Sustainable development of the general concept of plant protection in organic fruit growing including relevant aspects of the society as a whole based on five years database of the application of measures relevant for plant protection in practice (Project)
...Furthermore, the use of the database for extension will be tested. In WP 1 the general concept for plant health care in organic fruit growing will be prepared using a five years database. It will be provided for the different user groups in form of a brochure. In WP 2 the use of the already existing benchmarking tool and the use of the brochure will be compared consulting single fruit growers. ...
Funding period: 2017 - 2020
Relevancy: 10%
Collaborative project: Development of innovative analytical methods for the detection of whey proteins and establishment of biomarkers as quality parameters of whey protein-enriched semi-hard cheese - subproject 2 (Project)
...So, a further goal is the development and comprehensive characterization of innovative low-fat, whey protein-enriched cheese products. Work plan: WP1. Development and establishment of traditional, new liquid chromatographic and innovative analytical methods WP2. ...
Funding period: 2018 - 2021
Relevancy: 10%
Collaborative project: Development of innovative analytical methods for the detection of whey proteins and establishment of biomarkers as quality parameters of whey protein-enriched semi-hard cheese - subproject 1 (Project)
...So, a further goal is the development and comprehensive characterization of innovative low-fat, whey protein-enriched cheese products. Work plan: WP1. Development and establishment of traditional, new liquid chromatographic and innovative analytical methods WP2. ...
Funding period: 2018 - 2021
Relevancy: 10%
Holzbau-GIS - Reduction of greenhouse gas emissions by building and renovating with wood (Project)
...The project aims a close cooperation with practice partners at the AP level. 1.) Concept - Data bases, conceptual tool 2.) Model - Development of a tool for the representation and networking of climate protection measures 3.) ...
Funding period: 2019 - 2022
Relevancy: 10%
Collaborative project: Fresh data: Optimised decision-making along the fruit, vegetable and fish supply chain through an open data and service framework, and including services to record and assess food quality and freshness - subproject A (Project)
...On the basis of this platform, four application examples 1) freshness insurance during transport, 2) a dynamic quality and freshness index, 3) a sales recommendation for trading in the form of an optimal sales time and 4) a freshness and shelf life that can be used by consumers are implemen-ted prototypically. ...
Funding period: 2020 - 2023
Relevancy: 10%
Collaborative project: Fresh data: Optimised decision-making along the fruit, vegetable and fish supply chain through an open data and service framework, and including services to record and assess food quality and freshness - subproject B (Project)
...On the basis of this platform, four application examples 1) freshness insurance during transport, 2) a dynamic quality and freshness index, 3) a sales recommendation for trading in the form of an optimal sales time and 4) a freshness and shelf life that can be used by consumers are implemen-ted prototypically. ...
Funding period: 2020 - 2023
