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Collaborative project: Innovative breeding strategies for improving the growing nature of the yellow Lupine (Lupinus luteus) in German. Subproject 2: feature detection by IPK gene bank accessions (Project)

The project's overall objective is to improve the cultivation worthiness of the yellow Lupine hardly used in Germany (Lupinus luteus). It shows their strengths through their cultivation suitability on lean, sandy areas, their good drought tolerance and its high protein content. Breeding methods, taking into account (I) novel mutant collections and (II) previously unused genetic resources combined...


Funding period: 2019 - 2022

Relevancy: 1%

Collaborative project: Implementation study of the application of the Nature Conservation App (NatApp) in agricultural and administrative practice in different federal states of Germany. Subproject 2 (Project)

The new CAP focuses on programmes for sustainable and environment-friendly farming and rural development, on more flexibility in measures, on administrative simplifications. The Commission wants more focus on performance rather than rules. This is also the motivation for the NatApp. It should make it easier for both farmers and administrations to apply and implement agri-environmental and climate...


Funding period: 2020 - 2022

Relevancy: 1%

GlobE: HORTINLEA - Diversifying food systems: Learning and innovation in horticultural value chains to improve the livelihood situation in rural and urban regions in East Africa (Kenya, Ethiopia and Tanzania). (Project)

The overall goal of HORTINLEA is to significantly improve the livelihood and nutritional situation in particular of the rural and urban poor of the target area. In the technical disciplines, the necessary knowledge should be generated for an improvement of the production systems. These sub-projects refer not to a specific value chain, but work on cross sectional subjects. African indigenous leafy...


Funding period: 2013 - 2016

Relevancy: 1%

GlobE: HORTINLEA - Diversifying food systems: Learning and innovation in horticultural value chains to improve the livelihood situation in rural and urban regions in East Africa (Kenya, Ethiopia and Tanzania). (Project)

The overall goal of HORTINLEA is to significantly improve the livelihood and nutritional situation in particular of the rural and urban poor of the target area. In the technical disciplines, the necessary knowledge should be generated for an improvement of the production systems. These sub-projects refer not to a specific value chain, but work on cross sectional subjects. African indigenous leafy...


Funding period: 2013 - 2016

Relevancy: 1%

GlobE: HORTINLEA - Diversifying food systems: Learning and innovation in horticultural value chains to improve the livelihood situation in rural and urban regions in East Africa (Kenya, Ethiopia and Tanzania). (Project)

The overall goal of HORTINLEA is to significantly improve the livelihood and nutritional situation in particular of the rural and urban poor of the target area. In the technical disciplines, the necessary knowledge should be generated for an improvement of the production systems. These sub-projects refer not to a specific value chain, but work on cross sectional subjects. African indigenous leafy...


Funding period: 2013 - 2016

Relevancy: 1%

GlobE: HORTINLEA - Diversifying food systems: Learning and innovation in horticultural value chains to improve the livelihood situation in rural and urban regions in East Africa (Kenya, Ethiopia and Tanzania). (Project)

The overall goal of HORTINLEA is to significantly improve the livelihood and nutritional situation in particular of the rural and urban poor of the target area. In the technical disciplines, the necessary knowledge should be generated for an improvement of the production systems. These sub-projects refer not to a specific value chain, but work on cross sectional subjects. African indigenous leafy...


Funding period: 2013 - 2016