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Chamber of Agriculture of North Rhine-Westphalia (Institution)
The Chamber of Agriculture of North Rhine-Westphalia is a body governed by public law. It was established on 1 January 2004 as the legal successor of the hitherto separate chambers of agriculture Rhineland and Westphalia-Lippe. The Chamber of Agriculture of North Rhine-Westphalia has the task to promote and support agriculture and its professionals as well as the rural areas.
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Agricultural Industry Association e.V. (Institution)
The Agricultural Industry Association e.V. is a trade association with headquarters in Frankfurt am Main. Its 46 member companies develop and distribute pesticides and fertilizers for agriculture and horticulture and pesticides for the hygiene, home and garden area, and they develop products and processes with the use of biotechnology.
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Agricultural Engineering in the Tropics and Subtropics (Institution)
Driven by increasing scarcity of natural resources, the Tropics and Subtropics Group of Agricultural Engineering is working on technologies for improved efficiency of water and energy use. Research on water-saving irrigation strategies and renewable energy supply systems are major activities. As postharvest processes such as drying are especially energy intensive, this forms a special research...
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BfR - Department 2: Risk Communication (Institution)
Consumer health protection involves research into, assessment and communication of risks. In this context it is not just the risks themselves that are important but also their communication in the media and how they are perceived. Scientific findings must be transparent and put across in a comprehensible manner in order to promote the rational handling of risks. BfR has the statutory remit for...
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Economics, esp. Environmental Economics and Regulatory Policy (520F) (Institution)
At the moment our research interest focuses on the development and analysis of environmental policy instruments on the one hand and on the economic valuation of environmental and natural goods on the other. There are three major fields of application of economic valuation methods in an environmental context: the budgetary control of public investments in environmental projects, damage assessment...
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BfR - Department 4: Biological Safety (Institution)
Within the framework of the statutory remit of risk assessment in the field of food safety and consumer protection, the Department Biological Safety deals with health risks for humans which may arise in particularl from micro-organisms, the toxins formed by them and other microbial metabolites. The micro-organisms of interest include bacteria, yeast and mould but also viruses, parasites and TSE...
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BfR - Department 5: Food Safety (Institution)
The Food Safety Department assesses the substance risks from food. The substances for assessment may be contained naturally as ingredients in food or may be admixed to food as additives or flavourings. Undesirable substances, which reach food during manufacturing, storage or treatment processes, are also evaluated. The Department likewise assesses foods on the basis of nutritional-medical...
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Chinese Agricultural University (Institution)
As it develops itself into an internationalised institution, China Agricultural University considers international exchange and cooperation to be a significant component of its mission. The university currently has established relationship, via exchange of memoranda of understanding or agreements, with 64 universities from 25 countries in North America, Europe, Asia, and Oceania. In addition, a...
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Institute of Climate-Smart Agriculture (Institution)
The Institute of Climate-Smart Agriculture focuses on issues relating to agricultural production and climate change. An interdisciplinary team of scientists investigates the formation and emission of greenhouse gases and trace gases in five focal research areas. The main aims of the research are: to assess the climate impact of different agricultural production systems and land uses and evaluate...
