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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 7967 ResultsSorting
Relevancy: 2%
Organic sensory information system (OSIS): 2.2 Development of a draft concept for OSIS output (Project)
no details
Funding period: 2009 - 2011
Relevancy: 1%
Collaborative project: Studies on Dendrotolerance to STV in contaminated site soils and long-term fate of [14C]-trinitrotoluene and [14C]-hexogen in coniferous trees and the potential for self-defense old contaminated wooded locations. (Project)
keine Angaben
Funding period: 2005 - 2009
Relevancy: 1%
ERA-IB: C. glutamicum organism as a platform for new and efficient production processes (BioProChemBB), sub-project 3: Fermentation process development and optimization of aspartic acid and succinic acid-producing C. glutamicum strains (Project)
keine Angaben
Funding period: 2009 - 2012
Relevancy: 1%
Collaborative project: Industrial implementation of a production process for a sustainable macroalgae packaging concept for the food sector (MakPakScaleUp) - Subproject F (Project)
The aim of the project Mak-Pak Scale-Up is to optimize the production process for the industrial implementation of an innovative and sustainable, bio-degradable and preferably edible macroalgae-based packaging material for the food industry. The previous "Mak-Pak project (funding period 03/2018 to 02/2020) supported by the Federal Ministry of Food and Agriculture led to the successful development...
Funding period: 2020 - 2023
Relevancy: 1%
Is there any difference regarding content of phytochemicals between organically bred wheat (Triticum aestivum L.) versus varieties bred under conventional farming? (Project)
Phytochemicals do have a number of positive effects on human health. Because of that they present an important proof of quality to the consumer. For breeding and for organic farming phytochemicals will present an important characteristic for wheat varieties in the future. In organic grain breeding there is a focus on stable yields and high quality, and even more there has to be strengthening...
Funding period: 2011 - 2012
